PEPPERED EYE OF ROUND ROAST, HOT OR COLD, CROCK POT
Part of a holiday buffet? Appetizer? Entree? Sandwich fodder? Great for all. This can be whatever you want. A very different taste. Eye of round is notoriously dry but this one isn't. 24-hour marinade time not included in prep time. Adapted from La Bonne Cuisine Cookbook, appetizer, page 12. 5/92
Provided by Jezski
Categories Roast Beef
Time 10h7m
Yield 10-12 serving(s)
Number Of Ingredients 9
Steps:
- Generously cover the meat with garlic powder (yes, powder!) With a small knife pierce the entire surface of the meat and stuff each hole with a peppercorn.
- Prepare the marinade by combining all the remaining ingredients (here's the REAL garlic!) Put all in a Ziploc bag and refrigerate for 24 hours, turning occasionally.
- Put roast and marinade in crock pot and cook on low all day. Comes out tender and not dry.
- For appetizer, slice very thin and serve, hot or cold, with sliced baguette and a wonderful mustard. Or horseradish sauce. Great for a holiday buffet.
- Marinade makes good gravy; strain first, then thicken slightly.
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melanie marshall
[email protected]This is a delicious and easy-to-make recipe. The beef is so tender and the gravy is perfect.
shoney Gaming
[email protected]I've made this recipe several times and it's always a hit. The beef is so tender and flavorful, and the gravy is to die for.
Mpho Raboyana
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are delicious.
john macharia
[email protected]I love this recipe! The beef is always tender and flavorful, and the gravy is perfect.
Brenda Akins
[email protected]This is a delicious and easy-to-make recipe. The beef is so tender and the gravy is perfect.
Maluza Nkonke
[email protected]I've made this recipe several times and it's always a hit. The beef is so tender and flavorful, and the gravy is to die for.
Melissa Jacko
[email protected]This is a great recipe for a special occasion. The beef is cooked to perfection and the gravy is delicious.
Zaituni Mohamed
[email protected]I made this recipe for a dinner party and it was a huge success. The beef was so tender and flavorful, and the gravy was perfect.
Dipendra Gautam
[email protected]This recipe is a winner! The beef was cooked to perfection and the gravy was delicious. I will definitely be making this again.
Angelica Hope
[email protected]I love this recipe! The beef is so tender and the gravy is perfect. I've made it several times and it's always a hit.
Darawmus Music
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are delicious.
it's Badhon
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The beef is always tender and flavorful, and the gravy is to die for.
Badsha Chowdhury
[email protected]This recipe was easy to follow and the results were amazing. The beef was so tender and juicy, and the gravy was flavorful and rich.
Nankinga Sharuwa
[email protected]I made this recipe last night and it was a hit! My family loved it. The beef was cooked to perfection and the gravy was delicious.
Vivien Mbandela
[email protected]This recipe is a keeper! The beef was so tender and flavorful, and the gravy was perfect. I will definitely be making this again.