Don't throw out those Christmas candy canes they will come in handy with this recipe. This recipe can be easily doubled.
Provided by bluebayou
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Yield 6
Number Of Ingredients 8
Steps:
- In a medium saucepan over no heat, combine gelatin, 1/4 cup sugar and salt, mix well and reserve. In a medium bowl, beat together egg yolks and milk, add to gelatin mixture.
- Cook gelatin and egg mixture in saucepan over low heat; stir constantly until the gelatin dissolves and mixture thickens slightly or about 5 minutes. Remove from heat and add peppermint extract or candy.
- Add food coloring and mix. Chill in refrigerator until mixture is slightly thicker than the consistency of unbeaten egg whites.
- In a small bowl, beat egg whites until stiff, but not dry. Gradually add remaining sugar and beat until very stiff and fold into gelatin mixture; fold in whipped cream.
- Turn into a 5-cup heart-shaped mold; chill until firm. Unmold and garnish with additional whipped cream, if desired; serve.
Nutrition Facts : Calories 176.5 calories, Carbohydrate 19.8 g, Cholesterol 88.3 mg, Fat 8.8 g, Protein 5.2 g, SaturatedFat 5 g, Sodium 101.7 mg, Sugar 19.2 g
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Wuthy Chin
[email protected]I've never made chocolates before, so I'm a little nervous. But I'm following the recipe carefully.
Kaitlyn Fejeran
[email protected]I'm not sure how these chocolates will turn out, but I'm excited to try them.
Food Gold
[email protected]These chocolates are so easy to make. I can't wait to try them!
Monika Faim
[email protected]I'm so glad I found this recipe. It's a great way to make a special treat for Valentine's Day.
Annie Lewavatu
[email protected]These chocolates are a great way to show your loved ones how much you care.
Veronica Felix
[email protected]I love the way these chocolates look. They're so pretty and festive.
Zulfiqar Hingoro
[email protected]These chocolates are the perfect size for a Valentine's Day treat. They're not too big and they're not too small.
Shailin shahidi
[email protected]I love the peppermint flavor in these chocolates. They're so refreshing and delicious.
Ndumiso biyela
[email protected]These chocolates are so cute and festive! They're perfect for Valentine's Day or any other special occasion.
Kanchana Costa
[email protected]I'm not much of a baker, but I was able to make these chocolates without any problems. They turned out great and they were so delicious.
Omar Escobar
[email protected]These chocolates were a huge hit at my Valentine's Day party! Everyone loved them. They were so easy to make and they looked so festive.
Berly Fullerton
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it! The chocolates were delicious and the mold was so easy to use. I will definitely be making these again.
carolin Kemigisha
[email protected]These chocolates were so easy to make and they turned out so pretty! I love the peppermint flavor. They were perfect for Valentine's Day.
Rayed Kamal
[email protected]The peppermint pink valentine mold was a hit at my Valentine's Day party! Everyone loved the chocolates and they looked so festive. I'm so glad I found this recipe.
Armando Netro
[email protected]This peppermint pink valentine mold turned out so cute! It was a great way to celebrate Valentine's Day with my family. The mold was easy to use and the chocolates came out perfectly. I will definitely be using this mold again in the future.