PEPPERONCINI BEEF
Roast beef cooked in a slow cooker with garlic and pepperoncini makes a delicious and simple filling for gyro sandwiches. Serve on hoagie rolls with provolone or mozzarella cheese, and your choice of condiments.
Provided by Joyce
Categories 100+ Everyday Cooking Recipes
Time 8h20m
Yield 8
Number Of Ingredients 5
Steps:
- Make small cuts in roast, and insert garlic slices in cuts. Place roast in the slow cooker, and pour the entire contents of the jar of pepperoncini, including liquid, over meat.
- Cover, and cook on Low for 6 to 8 hours.
- When making the sandwiches, place meat in rolls, top with cheese, and zap in a microwave for a few seconds. Don't forget to use the pepperoncini in the sandwiches!
Nutrition Facts : Calories 998.3 calories, Carbohydrate 71.5 g, Cholesterol 159.7 mg, Fat 52.7 g, Fiber 4.2 g, Protein 55.9 g, SaturatedFat 23.7 g, Sodium 2550.1 mg, Sugar 5.2 g
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Yandisa Dlangudlangu
[email protected]This pepperoncini beef is not as good as I hoped it would be.
Nyiko Manganyi
[email protected]This pepperoncini beef is a little too spicy for me, but it's still delicious.
Danny Schulze
[email protected]This pepperoncini beef is a great party food. It's easy to make, and everyone loves it.
Megan / Zeandré Francis
[email protected]This pepperoncini beef is amazing! I love the flavor of the sauce.
qurban dipal
[email protected]This pepperoncini beef is a great weeknight meal. It's easy to make, and it's always delicious.
Silvia Alba
[email protected]This pepperoncini beef is the best! I've made it several times, and it's always a crowd-pleaser.
Destiny Ifijeh
[email protected]I love this pepperoncini beef! It's so easy to make, and it's always a hit with my family.
Nabiyu Mamo
[email protected]This pepperoncini beef is amazing! It's so flavorful and juicy, and the sauce is to die for.
Cayden Mbuku
[email protected]I made this pepperoncini beef for a party, and it was a huge hit! Everyone loved it. The beef was so tender and flavorful, and the sauce was the perfect balance of sweet and spicy.
Aamir Awan
[email protected]This pepperoncini beef is a great weeknight meal. It's easy to make, and it's always a hit with my family. The beef is always tender and juicy, and the sauce is flavorful and tangy.
Lubna Bagem
[email protected]I'm not a huge fan of spicy food, but this pepperoncini beef was amazing! The sauce was just the right amount of spicy, and the beef was so tender and flavorful. I will definitely be making this again.
Fateh
[email protected]This dish was easy to make and so delicious! The beef was tender and juicy, and the sauce was flavorful and tangy. I served it over pasta, and it was a huge hit with my family.
Dilrukshi Perera
[email protected]I made this pepperoncini beef last night, and it was a hit! My family loved it. The beef was so tender and flavorful, and the sauce was the perfect balance of sweet and spicy. I will definitely be making this again.
Fawad Laal
[email protected]This pepperoncini beef is amazing! It's so flavorful and juicy, and the sauce is to die for. I served it over rice, and it was the perfect comfort food for a cold night. I will definitely be making this again and again.