PEPPERONI PIZZA CHILI

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PEPPERONI PIZZA CHILI image

Categories     Bean     Beef     Kid-Friendly

Yield Serves 10

Number Of Ingredients 12

1 # ground beef, cooked and drained
3 15.5 oz. cans kidney beans, drained
2 15 oz. cans pizza sauce, any brand
1 14.5 oz. can diced tomatoes
8 oz. pepperoni, chopped
1/2 green pepper, finely diced
1/2 onion, finely diced
3/4 c. parmesan cheese
1 tsp. cumin
1/2 tsp. black pepper
2 tsp. chili powder
Garnish: 2 cups shredded mozzarella cheese

Steps:

  • Combine all ingredients in slow cooker, cook on low-med heat for 6-8 hours (the longer you cook at a lower heat the better the flavors combine), when ready to serve, garnish with a hefty sprinkle of shredded mozzarella. Enjoy!

Kayla Norlund
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This was a delicious and easy recipe! I made it for my family and they loved it.


Vena Sookoo
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This was a great recipe! I used a pre-made pizza crust and it turned out great. I will definitely be making this again.


Nirmal Nepal
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I was really impressed with this recipe! It was easy to make and the chili was flavorful and cheesy. I will definitely be making it again.


Raja WaQar Almani
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This was a delicious and easy recipe! I made it for my family and they loved it. I will definitely be making it again.


HAKIM 45 YT
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I've made this recipe several times and it's always a hit! I love that it's so versatile and I can add whatever toppings I want. It's also a great way to use up leftover chili.


Alibaba Ksa
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This was so easy to make and it tasted amazing! I used a pre-made pizza crust and it turned out great. I will definitely be making this again.