Here's what you need: puff pastry, pepperoni, marinara sauce, shredded mozzarella cheese, egg
Provided by Alix Traeger
Categories Snacks
Time 30m
Yield 3 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 400°F (200°C).
- Cut the puff pastry into six rectangles and place on a nonstick baking tray.
- On one rectangle, spread a tablespoon of marinara, avoiding the edges of the pastry. Top with pepperoni slices and cheese.
- Place a rectangle of pastry on top and seal the edges with a fork. Repeat with remaining pastry rectangles.
- Brush the pockets with egg wash.
- Bake for 15-20 minutes or until the pastry is flaky and golden.
- Enjoy!
Nutrition Facts : Calories 573 calories, Carbohydrate 42 grams, Fat 38 grams, Fiber 2 grams, Protein 15 grams, Sugar 3 grams
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Angel Morris
[email protected]I made these pizza pockets for my kids and they loved them. They were so easy to make and they tasted great. I will definitely be making these again.
katwal katwal
[email protected]These pizza pockets were a great way to use up leftover pizza dough. They were easy to make and turned out delicious. I would definitely recommend this recipe.
King Nori
[email protected]I loved the combination of pepperoni, cheese, and sauce in these pizza pockets. They were so easy to make and they tasted great. I will definitely be making these again.
Bead the Cat
[email protected]These pizza pockets were a great way to use up leftover pizza dough. They were easy to make and turned out delicious. I would definitely recommend this recipe.
Allegra Dyal
[email protected]I made these pizza pockets for my kids and they loved them. They were so easy to make and they tasted great. I will definitely be making these again.
Sabrina Barker
[email protected]These pizza pockets were a great way to use up leftover pizza dough. They were easy to make and turned out delicious. I would definitely recommend this recipe.
George Sarfo
[email protected]I loved the combination of pepperoni, cheese, and sauce in these pizza pockets. They were so easy to make and they tasted great. I will definitely be making these again.
Zubair Alam Sagar
[email protected]These pizza pockets were a great way to use up leftover pizza dough. They were easy to make and turned out delicious. I would definitely recommend this recipe.
Sumon Pope
[email protected]I made these pizza pockets for my kids and they loved them. They were so easy to make and they tasted great. I will definitely be making these again.
Nanyonjo Suzan
[email protected]These pizza pockets were a great way to use up leftover pizza dough. They were easy to make and turned out delicious. I would definitely recommend this recipe.
Fabiha Khan
[email protected]I was pleasantly surprised by how easy these pizza pockets were to make. They turned out great and my kids loved them. I will definitely be making these again.
SkywayPlayz
[email protected]These pizza pockets were delicious! The dough was fluffy and the filling was flavorful. I loved the combination of pepperoni, cheese, and sauce. I will definitely be making these again.
Cabdi raxmaan Siyaad
[email protected]I made these pizza pockets for a party and they were a hit! Everyone loved them. They were so easy to make and they tasted great. I would definitely recommend this recipe.
Mis Moushumi
[email protected]These pepperoni pizza pockets were a huge hit with my family! They were so easy to make and turned out perfectly. The dough was golden brown and the filling was cheesy and flavorful. I will definitely be making these again.