PEPPERONI POLENTA PIZZA
Steps:
- Preheat oven to 450°F. For crust, bring 2 1/4 cups water to a boil. Whisk in polenta and salt. Reduce heat and whisk 3 to 5 minutes or until thick. Pour into a 9" pie plate or cake tin, cover with plastic wrap and put in fridge to chill to room temperature. Meanwhile, sauté onion and pepper with oil in a nonstick skillet until onion is soft, about 2 minutes. Pour marinara sauce over crust. Add onion, pepper, pepperoni, tomato, and oregano; salt and pepper to taste. Bake 8 to 10 minutes. Sprinkle cheese on top and cook 2 more minutes or until cheese melts. Cut into 6 slices; serve immediately.
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SHAHRUKH REHMAN
[email protected]I was really impressed with this pepperoni polenta pizza. The polenta crust was a nice change from traditional pizza dough and the toppings were really flavorful. I'll definitely be making this again.
Rashid Nazeer
[email protected]This pizza was a hit at my party! Everyone loved the crispy polenta crust and the flavorful toppings. I'll definitely be making this again.
Md Rabbi Hawladar
[email protected]This pizza was amazing! The polenta crust was crispy and the toppings were delicious. I especially liked the spicy pepperoni and the flavorful sauce. I'll definitely be making this again!
Sherry Carter
[email protected]I'm always looking for new ways to make pizza and this recipe didn't disappoint. The polenta crust was a nice change from traditional pizza dough and the toppings were really flavorful. I'll definitely be making this again.
Boitumelo Monyane
[email protected]This was my first time making polenta pizza and it turned out great! The crust was crispy and the toppings were delicious. I'll definitely be making this again.
coster munjanganja
[email protected]I was really impressed with this pepperoni polenta pizza. The polenta crust was a nice change from traditional pizza dough and the toppings were really flavorful. I'll definitely be making this again.
Shaym Sunar
[email protected]This pizza was a hit at my party! Everyone loved the crispy polenta crust and the flavorful toppings. I'll definitely be making this again.
Vixen Hub
[email protected]This pizza was amazing! The polenta crust was crispy and the toppings were delicious. I especially liked the spicy pepperoni and the flavorful sauce. I'll definitely be making this again!
Md Mustafiz Ahmed
[email protected]I'm always looking for new ways to make pizza and this recipe didn't disappoint. The polenta crust was a nice change from traditional pizza dough and the toppings were really flavorful. I'll definitely be making this again.
Nadesha Coore
[email protected]This pizza was a great way to use up some leftover polenta. The crust was crispy and the toppings were delicious. I'll definitely be making this again.
Jk jahid khan Hasan
[email protected]I love this recipe! The polenta crust is so easy to make and it always turns out perfectly. The pizza is always a hit with my family and friends.
Riya Srk
[email protected]This pizza was delicious! The polenta crust was crispy and flavorful, and the toppings were perfectly balanced. I especially liked the tangy sauce and the gooey cheese. I'll definitely be making this again.
Kumbi Kuyala
[email protected]I was really impressed with this pepperoni polenta pizza. The polenta crust was a nice change from traditional pizza dough and the toppings were really flavorful. I'll definitely be making this again.
Applerock Applerock
[email protected]This was my first time making polenta pizza and it turned out great! The crust was crispy and the toppings were delicious. I'll definitely be making this again.
Wusat Ullah
[email protected]I've made this pizza several times now and it's always a hit. The polenta crust is easy to make and always turns out perfectly. I love the combination of flavors with the pepperoni, cheese, and sauce.
Md Niame
[email protected]This pizza was amazing! The polenta crust was a perfect balance of crispy and chewy, and the toppings were delicious. I especially liked the spicy pepperoni and the flavorful sauce. I'll definitely be making this again!
Ali Ghazi
[email protected]The pepperoni polenta pizza was a success! The crust was crispy and flavorful, and the toppings were perfectly balanced. I especially liked the tangy sauce and the gooey cheese. I'll definitely be making this again.
Munii Haji kullow
[email protected]I love that this recipe uses polenta instead of traditional pizza dough. It's a great way to get a crispy crust without all the gluten. The pizza was also really easy to make and didn't take long at all.
Sue Keefer
[email protected]I was skeptical about the polenta crust, but it turned out to be amazing! It was so easy to make and held up really well under all the toppings. The pizza was a hit with my whole family.
Youssef Ajami
[email protected]This pepperoni polenta pizza was a delightful surprise! The polenta crust was crispy on the outside and soft and creamy on the inside, and the combination of flavors with the pepperoni, cheese, and sauce was perfect. I'll definitely be making this ag