PEPPERONI QUESADILLAS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pepperoni Quesadillas image

"My husband, Nathan, first made these zippy 'taco pizzas' for me after we go engaged," relates Annalee Wadsworth of Fallon, Nevada. "I was very impressed with his cooking. Now, 12 years and six kids later, fast recipes like this one are in demand at our house."

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 3-6 servings.

Number Of Ingredients 4

1 package (3-1/2 ounces) sliced pepperoni
6 flour tortillas (6 inches)
1-1/2 cups shredded Colby-Monterey Jack or mozzarella cheese
Shredded lettuce and picante sauce

Steps:

  • Divide pepperoni among the tortillas; sprinkle with cheese. Place one tortilla at a time on a microwave-safe plate. Microwave, uncovered, at 50% power for 30-40 seconds or until cheese is melted. Top with lettuce and picante sauce; fold in half.

Nutrition Facts : Calories 358 calories, Fat 25g fat (13g saturated fat), Cholesterol 63mg cholesterol, Sodium 820mg sodium, Carbohydrate 15g carbohydrate (0 sugars, Fiber 0 fiber), Protein 18g protein.

Muwonge Emmanuel
[email protected]

I was looking for a quick and easy lunch and these quesadillas fit the bill. They were delicious and I will definitely be making them again.


Zainab Fayaz
[email protected]

These quesadillas were so easy to make and they were so delicious! I will definitely be making them again.


Charles Goodness
[email protected]

I'm not a big fan of pepperoni, but I loved these quesadillas. The cheese and sauce were perfect.


Ivxrs Cxvne
[email protected]

These quesadillas were a great way to use up leftover pepperoni. They were quick and easy to make, and they were delicious.


Angela Frimpomaa
[email protected]

I love these quesadillas! I make them all the time for my family and friends. They are always a hit.


Sam Song
[email protected]

These quesadillas were just okay. They were easy to make, but the flavor was bland. I would not make them again.


Pak Tech Tube
[email protected]

I was really excited to try these quesadillas, but I was disappointed. The pepperoni was too tough and the cheese was not melted evenly.


Tota Kobiraj
[email protected]

These quesadillas were delicious! I loved the combination of pepperoni, cheese, and sauce. I will definitely be making them again.


Shabana Rafique
[email protected]

These quesadillas were a bit too greasy for my taste, but they were still good. I would probably make them again, but I would use less pepperoni.


Mohib Asif
[email protected]

I was looking for a quick and easy lunch and these quesadillas fit the bill. They were delicious and I will definitely be making them again.


Tafy Wunganai
[email protected]

These quesadillas were so easy to make and they were so delicious! I will definitely be making them again.


Emil Reyes
[email protected]

I'm not a big fan of pepperoni, but I loved these quesadillas. The cheese and sauce were perfect.


Derick Enriquez
[email protected]

These quesadillas were a great way to use up leftover pepperoni. They were quick and easy to make, and they were delicious.


Ashir Wattoo
[email protected]

I love these quesadillas! I make them all the time for my family and friends. They are always a hit.


Alexis Cato
[email protected]

These quesadillas were just okay. They were easy to make, but the flavor was bland. I would not make these again.


Aamir Sameer
[email protected]

I was really excited to try these quesadillas, but I was disappointed. The pepperoni was too greasy and the cheese was not melted evenly. I would not make these again.


UK SAS
[email protected]

These quesadillas were so good! The pepperoni and cheese were melted perfectly and the tortillas were crispy. I will definitely be making these again.


Dream Chaser
[email protected]

I made these quesadillas for my kids' lunch and they loved them! They were so easy to make and the kids loved the gooey cheese and crispy pepperoni.


Daeva Bowman
[email protected]

These quesadillas were a huge hit with my family! I loved how easy they were to make and how customizable they are. I added some diced tomatoes and black beans to mine and they were delicious.