PERFECT BLACKBERRY PIE

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Make and share this Perfect Blackberry Pie recipe from Food.com.

Provided by Courtly

Categories     Pie

Time 1h40m

Yield 1 pie

Number Of Ingredients 10

classic pie crust (see Classic Pie Crust, Idiot Proof Step-By-Step Photo Tutorial)
5 1/2 cups fresh blackberries
3/4 cup granulated sugar, plus
2 tablespoons granulated sugar
1 pinch salt
1/4 cup potato starch or 1/4 cup potato flour
1 teaspoon finely grated lemon, zest of
1 tablespoon butter, cut into small pieces
1 egg white, beaten,for pastry wash
1 1/2 tablespoons granulated sugar

Steps:

  • Adjust oven rack to lowest position and place four 9-inch unglazed quarry tiles on rack to form an 18-inch square.
  • (A pizza stone will work, too.) Preheat oven to 400 degrees and let tiles heat for at least 30 minutes.
  • Purée 1 cup of the blackberries in a food processor fitted with the metal blade; set aside.
  • Stirring constantly with a rubber spatula, bring the sugar, salt, starch and blackberry purée to the consistency of thick jam over medium-low heat in a large saucepan.
  • Stir in lemon zest.
  • Pour thickener over remaining blackberries and stir to combine.
  • Pour blackberry filling into bottom pie shell and dot with the 1 Tb.
  • butter.
  • Cover with top layer of pastry dough.
  • Set an 18-inch square of heavy-duty foil on tiles or pizza stone.
  • Set pie on foil and bake for 20 minutes.
  • Remove pie from oven, brush with beaten egg white, sprinkle with 1 1/2 Tbs.
  • sugar.
  • Bake until golden brown, about 20 minutes longer.
  • Bring foil around pie to loosely cover.
  • Bake until filling bubbles, 15-20 minutes longer.
  • Cool on a wire rack, 2-3 hours.

Day with Aman
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I'm not a fan of blackberry pie, but I tried this recipe and was pleasantly surprised. It was really good!


khalid LoDa
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This pie is a bit time-consuming to make, but it's worth the effort. The results are amazing!


peona khanom
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I'm allergic to blackberries, but I made this pie with blueberries instead and it was delicious!


Fredrick Ofonogu
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I found the instructions a bit confusing, but the pie turned out great in the end.


Lesley Sarthou
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This pie was a bit too sweet for my taste, but my kids loved it.


#Littlefluffy101
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I've made this pie several times and it's always a crowd-pleaser. The perfect balance of sweet and tart.


Ayaz ahmed Lashari
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This is the best blackberry pie recipe I've ever tried. The crust is flaky and the filling is bursting with flavor. I highly recommend it!


Mwalim Mwalim
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I made this pie for a bake sale and it sold out in minutes. Everyone loved it!


Shawn Dingle
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I'm not a big baker, but this recipe was easy to follow and the results were amazing. My family loved it!


tota hader
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This pie was a hit at my last party. Everyone raved about how delicious it was.


Un Zed
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I've tried many blackberry pie recipes, but this one is by far the best. The filling is perfectly balanced, and the crust is cooked to perfection.


Ami ke Vai
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This blackberry pie recipe was a delight! The crust was flaky and buttery, and the filling was bursting with sweet and tart blackberries. I'll definitely be making this again.


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