PERFECT GARLIC BREAD
We cater this bread for Principal, Superintendent, and Counselor meetings on a regular basis in our Culinary Arts class. We usually serve around 25 guests, but have served as many as 65. We've always gotten big compliments for this recipe. It's basically a modified version of Emeril Lagasse's own garlic bread recipe.
Provided by Christopher Gonzalez
Categories Savory Breads
Time 30m
Number Of Ingredients 10
Steps:
- 1. Mash together butter, parmesan cheese, roasted or minced garlic, olive oil, cajun seasoning. Salt to taste.
- 2. Cut French bread loaf in half long ways, spread the mixture on both of the cut sides of the loaf halves. Garnish with chopped, fresh parsley and paprika.
- 3. Pre-heat oven to 350 degrees, bake for 15 to 18 minutes or until golden brown. slice into 18 pieces and serve.
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Myakala Limbadri
[email protected]I love this garlic bread recipe. It's so simple to make and always turns out perfect. It's the perfect side dish for any Italian meal.
anas jaza
[email protected]This garlic bread is the best I've ever had. It's so flavorful and the bread is perfectly crispy. I highly recommend it!
Kevin Hammes
[email protected]I'm not usually a fan of garlic bread, but this recipe changed my mind. It's so delicious and easy to make. I'll definitely be making it again.
Bubele Windasi
[email protected]This garlic bread is amazing! I love the way the garlic and cheese melt together. It's the perfect side dish for any meal.
Awais Ali
[email protected]I've tried many garlic bread recipes, but this one is definitely my favorite. It's the perfect combination of crispy and soft, with just the right amount of garlic flavor.
Nazma nazma
[email protected]This garlic bread is so easy to make and it's always a hit with my family. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Jesus Palazuelos
[email protected]I love that this recipe uses butter instead of oil. It makes the bread so much more flavorful.
Kevin Gustin
[email protected]This garlic bread is a great way to use up leftover bread. It's also a great snack or appetizer.
Saima Hisham
[email protected]I followed the recipe exactly and the garlic bread turned out perfectly. It was so delicious!
John Lay
[email protected]This is the best garlic bread I've ever had. I highly recommend it.
Muzmil Zafer
[email protected]I love the crispy cheese crust on this garlic bread. It's so good!
Clivanche Burrows
[email protected]This garlic bread is addictive! I can't stop eating it.
RIS 450
[email protected]I've been making this garlic bread for years and it's always a crowd-pleaser. It's the perfect side dish for any Italian meal.
Aamir Hussaini
[email protected]This recipe is so easy to follow, even for a beginner cook like me. The bread turned out perfectly.
Supun Nadeeshan
[email protected]I made this garlic bread for a party and it was a huge success. Everyone loved it!
Keisha Chester
[email protected]I love that this recipe uses fresh garlic instead of garlic powder. It gives the bread so much more flavor.
Phoebe Lorenz
[email protected]This recipe is a keeper! The garlic bread was a hit with my family and friends.
sijanur rahman
[email protected]I've tried many garlic bread recipes, but this one is by far the best. It's so easy to make and always turns out perfect.
Ace Lamin
[email protected]This garlic bread recipe is a game-changer! The bread was crispy on the outside and soft and fluffy on the inside, with the perfect amount of garlic flavor. I will definitely be making this again.