I believe this to be the perfect recipe for hard-boiled eggs. The eggs peel so easily, most can be peeled in one simple motion. The egg yolk itself is a nice yellow color without the greenish tinge that sometimes occurs when making hard-boiled eggs.
Provided by wackerd
Categories Appetizers and Snacks
Time 35m
Yield 12
Number Of Ingredients 1
Steps:
- Fill a large pot halfway with water, making sure the pot is large enough to contain eggs in a single layer. Bring to a boil over high heat.
- Place eggs in boiling water individually using a large spoon, making sure not to break them. Continue to boil for 1 minute. Remove from heat, cover, and let stand for 25 minutes.
- Place eggs under cold water until eggs have cooled.
Nutrition Facts : Calories 62.9 calories, Carbohydrate 0.3 g, Cholesterol 163.7 mg, Fat 4.4 g, Protein 5.5 g, SaturatedFat 1.4 g, Sodium 61.6 mg, Sugar 0.3 g
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George Mukuve
[email protected]These eggs were perfect for my deviled eggs! The yolks were firm and the whites were easy to peel. I will definitely be making these again.
Md Olimia
[email protected]I made these eggs for my kids' lunch and they loved them! They said they were the best hard-boiled eggs they've ever had. I'm so glad I found this recipe.
Asif Ali Asif
[email protected]These eggs were perfect for my egg salad sandwiches! The yolks were creamy and the whites were firm. I will definitely be making these again.
Dj Online
[email protected]I've never been able to hard-boil an egg without the shell sticking, but this method worked perfectly! The eggs peeled easily and the whites were cooked evenly. I'm so glad I found this recipe.
logan Piasecki
[email protected]These eggs were so easy to make and they turned out great! I love that I don't have to worry about them cracking or overcooking. I will definitely be using this method again.
Lorinda Good
[email protected]I've tried so many different methods for hard-boiling eggs, but this one is by far the easiest. The eggs peeled easily and the whites were cooked evenly. I will definitely be using this method from now on.
krystle smith
[email protected]These eggs were perfect for my deviled eggs! The yolks were firm and the whites were easy to peel. I will definitely be making these again.
Brandon Mhakayakora
[email protected]I made these eggs for my kids' lunch and they loved them! They said they were the best hard-boiled eggs they've ever had. I'm so glad I found this recipe.
Kobir Islam
[email protected]These eggs were perfect for my egg salad sandwiches! The yolks were creamy and the whites were firm. I will definitely be making these again.
August Dalland
[email protected]I've never been able to hard-boil an egg without the shell sticking, but this method worked perfectly! The eggs peeled easily and the whites were cooked evenly. I'm so glad I found this recipe.
Joseph Kimsa
[email protected]These eggs were so easy to make and they turned out great! I love that I don't have to worry about them cracking or overcooking. I will definitely be using this method again.
Emmett Walters
[email protected]I've tried so many different methods for hard-boiling eggs, but this one is by far the easiest. The eggs peeled easily and the whites were cooked evenly. I will definitely be using this method from now on.
Derek Myers Bleecker
[email protected]These eggs were perfect for my deviled eggs! The yolks were firm and the whites were easy to peel. I will definitely be making these again.
Azadi Begum
[email protected]I made these eggs for my kids' lunch and they loved them! They said they were the best hard-boiled eggs they've ever had. I'm so glad I found this recipe.
Garry Frost
[email protected]These eggs were perfect for my egg salad sandwiches! The yolks were creamy and the whites were firm. I will definitely be making these again.
Iam_mic lavish King
[email protected]I've never been able to hard-boil an egg without the shell sticking, but this method worked perfectly! The eggs peeled easily and the whites were cooked evenly. I'm so glad I found this recipe.
Namubiru
[email protected]These eggs were so easy to make and they turned out great! I love that I don't have to worry about them cracking or overcooking. I will definitely be using this method again.
fa_ 14
[email protected]I made these eggs for breakfast this morning and they were delicious! The yolks were perfectly set and the whites were firm but not rubbery. I will definitely be making these again.
Md Sohag
[email protected]These eggs were perfect! I've tried so many different methods for hard-boiling eggs, but this one is by far the best. The shells peeled off easily and the eggs were cooked evenly throughout. I will definitely be using this method from now on.