PERFECT TEMPURA ICE-CREAM
A delicious fried ice-cream using a Japanese tempura technique. Delicious for a summer afternoon or as a dessert after dinner.
Provided by Lactaid
Categories Trusted Brands: Recipes and Tips LACTAID®
Time 3h20m
Yield 4
Number Of Ingredients 7
Steps:
- Cut the pound cake in medium-size slices.
- Scoop a ball of ice cream and wrap completely with the slices of cake, patching where needed with smaller pieces.
- Wrap the balls tightly with plastic wrap, forming a round shape. Freeze at least 5 hours or overnight.
- Heat the oil in a deep fryer or heavy pan.
- Stir cold sparkling water very slowly into the flour; whisk in the egg to create the batter.
- Remove the ice cream balls, one at the time, from the freezer. Dust the surface with flour. Dip into the batter, coating completely. Quickly lower coated ice cream balls into the oil; fry until golden, about 25 seconds. Remove with a slotted spoon.
- Serve with a drizzle of chocolate sauce before ice cream melts!
Nutrition Facts : Calories 1051.7 calories, Carbohydrate 119.7 g, Cholesterol 346.6 mg, Fat 55.1 g, Fiber 1.4 g, Protein 16 g, SaturatedFat 27.7 g, Sodium 490.3 mg, Sugar 26.4 g
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DJ OSSY MEDIA
[email protected]This is the best tempura ice cream recipe I've found. It's easy to make, and the results are always perfect.
OFF I LOVE
[email protected]This tempura ice cream is a great way to add a touch of elegance to your next party. It's sure to impress your guests.
Abzac Cooper
[email protected]I love the combination of the crispy tempura batter and the smooth, creamy ice cream. It's a perfect balance of flavors and textures.
Melita Gavrilcikaite
[email protected]This tempura ice cream is perfect for a hot summer day. It's light and refreshing, and the tempura batter adds a nice crunch.
Rohit Khan
[email protected]I've never had tempura ice cream before, but I'm glad I tried this recipe. It's a unique and delicious dessert. The tempura batter is crispy and flavorful, and the ice cream is rich and creamy.
bolanle adebayo
[email protected]This tempura ice cream is a great way to use up leftover ice cream. It's also a fun and easy dessert to make with kids.
Idiau Agnes
[email protected]I made this tempura ice cream for a party, and it was a huge success! Everyone loved it. The tempura batter was light and crispy, and the ice cream was delicious. I will definitely be making this again.
babul ahmed
[email protected]This is the best tempura ice cream I've ever had! The batter is perfectly crispy, and the ice cream is so smooth and creamy. I highly recommend this recipe.
sheilah williams
[email protected]I love this tempura ice cream! It's so easy to make, and it's always a crowd-pleaser. I usually serve it with a drizzle of honey or chocolate sauce.
Emarlie Daneen
[email protected]This tempura ice cream is a great way to impress your guests. It's unique and delicious, and it's sure to be a conversation starter. I've made it several times now, and it's always a hit.
Rana Zaheer Ul Hassan
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The tempura ice cream was surprisingly delicious. The batter was light and crispy, and the ice cream was rich and creamy. It was the perfect treat for a hot summer day.
Afiya khan Khan
[email protected]This tempura ice cream was an absolute delight! The combination of the crispy tempura batter and the smooth, creamy ice cream was heavenly. It was the perfect balance of sweet and savory, and the texture was amazing. I highly recommend trying this re