PERFECT WHOLE WHEAT PANCAKES
This recipe comes from the Tassajara Bread Book. I like whole wheat but I hate the heaviness of the finished recipe and usually halve it with white flour. This recipe defies all of that. They are so good. The genius who created this recipe should get a medal. I have used powdered milk in place of regular milk for this and found no difference. I'm saying 8 pancakes in yield, but it really varies on the size you like your pancakes. Additional note: you can substitute applesauce for the oil (use the same amount) and they turn out exactly the same with a lot less calories.
Provided by Narshmellow
Categories Breakfast
Time 25m
Yield 8 pancakes
Number Of Ingredients 6
Steps:
- Mix dry ingredients together in a medium sized bowl.
- Add wet ingredients and mix together.
- Cook on a hot griddle.
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Sher Ullah
[email protected]I love these pancakes!
Kakoli Das
[email protected]These pancakes are so easy to make, and they are always perfect.
Juju Aldarondo
[email protected]I've made these pancakes several times now, and they are always a hit.
Melon khan
[email protected]These pancakes are a healthy and delicious way to start your day.
jan jokhio
[email protected]I made these pancakes for my kids and they loved them.
Jumel Junoir
[email protected]These pancakes are a great way to use up leftover whole wheat flour.
Golden Blue moon
[email protected]I served these pancakes with maple syrup and butter, and they were perfect.
Uchenna Chukwu
[email protected]I added some blueberries to these pancakes and they were delicious.
M I T MARTI
[email protected]These pancakes are so fluffy and light.
Mohamed Ragab
[email protected]I love the nutty flavor of these pancakes.
Spanxsh
[email protected]These pancakes are so good, I could eat them every day!
Khensani Khosa
[email protected]I've been making these pancakes for years, and they are always a favorite. They are the perfect comfort food.
Aiden O'malley
[email protected]These pancakes are perfect for a quick and easy breakfast. They are so easy to make, and they are always a hit with my family.
Moon Ash
[email protected]I made these pancakes for a brunch party and they were a huge success. Everyone raved about how good they were.
Hector Pizarro
[email protected]These pancakes are so versatile. You can add any toppings you like, and they will always be delicious.
Jitendra Chhtry
[email protected]I love that these pancakes are made with whole wheat flour. It makes them a healthier option than traditional pancakes.
Ogbeifun Emmanuel
[email protected]I've tried many whole wheat pancake recipes, but this one is by far the best. The pancakes are light and fluffy, and they have a great flavor.
Hunter Holt
[email protected]These pancakes are the perfect way to start your day! They are healthy and filling, and they taste amazing.
Ganiu To
[email protected]I made these pancakes for my family this morning and they were a hit! Everyone loved them.
sensic jasmine
[email protected]These pancakes were so easy to make and they turned out so fluffy and delicious! I will definitely be making these again.