yum! these cupcakes are soooo easy, sooo moist, soo soft and soo fluffy, and they come out so deliciously perfect in taste as well as texture, you will never dare to mess with the recipe!
Provided by izza_zanab
Categories Breakfast
Time 40m
Yield 12 cupcakes, 12 serving(s)
Number Of Ingredients 8
Steps:
- beat the eggs and sugar on full speed until the sugar dissolves and the eggs are light and creamy.
- add the rest of the ingredients. (don't forget to sift the flour).
- on low speed, beat just until the ingredients are incorporated. DO NOT over beat.
- bake ate 180 C (355 F) for 20-25 min or until the tops are golden brown.
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Desire
[email protected]I would not recommend this recipe to anyone.
Israel Kwaku
[email protected]This recipe is a waste of time. The cupcakes were dense and flavorless.
hazrat Achakzai
[email protected]I followed the recipe exactly, but my cupcakes didn't turn out as good as the ones in the picture.
Momina Malik
[email protected]The cupcakes were a little dry, but the frosting was good.
Vincent Yuriar
[email protected]These cupcakes were a little too sweet for my taste, but they were still good.
Gulzaib Khan
[email protected]I'm making these cupcakes for the third time this month! They're so good.
Naresh Khadka
[email protected]These cupcakes are the best!
Rajitha Bandara
[email protected]I love these cupcakes! They're always a hit at parties.
Shofikul Islam Bobi
[email protected]These cupcakes were so easy to make and they turned out so well! I'm not a very experienced baker, but I was able to follow the recipe easily and the cupcakes came out perfect.
fay layland
[email protected]I made these cupcakes for my daughter's birthday party and they were a huge success! The kids loved them and the adults did too. Thanks for sharing this recipe!
Qadeer Abbas
[email protected]These cupcakes were delicious! The recipe was easy to follow and the cupcakes turned out perfect. I will definitely be making these again.
Ida Jones
[email protected]I've tried many vanilla cupcake recipes, but this one is by far the best. The cupcakes are light and airy, and the frosting is rich and flavorful. I highly recommend this recipe!
Ojeola Kunle
[email protected]These yellow vanilla cupcakes were a hit with my family! They were so moist and fluffy, and the frosting was perfectly sweet and creamy. I will definitely be making these again.