An aperitif like this Pernod-Bourbon Spritz (pictured on the right) helps to stimulate the appetite, just the thing for before a celebratory feast like Thanksgiving. The two powerful ingredients, anise-flavored Pernod and caramely bourbon, are tempered by the addition of club soda and plenty of ice. A few drops of Angostura bitters brings it all together.
Provided by Shira Bocar
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 5m
Yield Serves 1
Number Of Ingredients 6
Steps:
- Place 1 large ice cube in a rocks glass or fill halfway with ice. Add Pernod, bourbon, bitters, and soda. Stir once and garnish with lemon twist; serve immediately.
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Aliyu Tukur Anka
[email protected]This is a great cocktail for a party. It's easy to make and it's always a crowd-pleaser.
Larry Mish Harding
[email protected]I thought this cocktail was very well-balanced. The Pernod, bourbon, and lemon all played off each other perfectly.
Tanisha ST hill
[email protected]This cocktail was a bit too sweet for my taste. I might try it with less simple syrup next time.
Jemma Eden
[email protected]I'm not a big fan of Pernod, but I thought this cocktail was delicious. The bourbon and lemon really mellowed out the Pernod.
KamranKhan Khan
[email protected]I made this cocktail for my husband and he loved it. He said it was the perfect balance of sweet and sour.
Ali Khan Rmo
[email protected]This is a great cocktail for a hot summer day. It's light and refreshing, and the Pernod gives it a nice herbal flavor.
Moustafa Tamer
[email protected]I'm not a big fan of bourbon, but I really enjoyed this cocktail. The Pernod and lemon balanced out the bourbon nicely.
Blake Dennis
[email protected]I didn't have any Pernod, so I used Anisette instead. It turned out great!
Nora Darfour
[email protected]I thought the bourbon was a bit too strong in this cocktail. I might try it with less next time.
Joseph Raphael
[email protected]The Pernod gave this spritz a nice anise flavor that I really enjoyed.
Amna Hamoor
[email protected]This was an easy cocktail to make and it was delicious! I'll definitely be making it again.
muhammad areeb
[email protected]I wasn't sure what to expect from this cocktail, but I was pleasantly surprised. It's light and refreshing, with a nice balance of flavors.
Ahmad Saadat
[email protected]I made this spritz for a girls' night in and it was a huge success. Everyone loved the unique flavor combination.
TALENTED VESSELS FOR CHRIST
[email protected]This cocktail was a hit at my last party! The Pernod and bourbon played off each other perfectly, and the spritz of lemon added a nice touch of brightness.