PERNOD CHICKEN

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Pernod Chicken image

Tarragon and Chicken are lifelong friends - now with Pernod for an added kick! Herbs can be dried or fresh.

Provided by neilporter

Categories     Chicken Breast

Time 55m

Yield 4 , 4 serving(s)

Number Of Ingredients 13

4 chicken breasts
350 ml white wine
350 ml chicken stock
150 ml cream
2 garlic cloves
4 spring onions (chopped)
1 stick celery (chopped)
2 slices bacon (chopped)
2 teaspoons tarragon
1 teaspoon thyme
1 chili pepper
2 teaspoons Pernod
2 teaspoons cornflour

Steps:

  • Place all ingredients except cream and pernod into a casserole dish and cook in the oven at 190 C for about 25 minutes or until chicken is cooked through.
  • Drain liquid through a sieve into a saucepan. Cover chicken to keep warm.
  • Reduce the liquid slightly, then add the cornflour (mixed with a little water) and the pernod.
  • Lower the heat and add the cream - do not boil after adding cream or it might split.
  • Pour sauce over chicken and serve.

Nutrition Facts : Calories 499.4, Fat 27.1, SaturatedFat 10.4, Cholesterol 128.3, Sodium 344.5, Carbohydrate 11.4, Fiber 0.8, Sugar 3.4, Protein 35.7

Niyonzima Selemani
n@yahoo.com

I made this Pernod chicken for a dinner party and it was a huge success! Everyone loved it. The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.


Ntando Romio
r@hotmail.com

This Pernod chicken is easy to make and so delicious! I love the creamy sauce and the tender chicken. I will definitely be making this again.


MD Raju islam
islam.m@hotmail.com

I'm not a big fan of chicken, but this Pernod chicken was delicious! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.


Kamal Kamalkariyawasam
kamal.kamalkariyawasam8@hotmail.co.uk

This is the best Pernod chicken recipe I've ever had. The chicken is so moist and juicy, and the sauce is creamy and flavorful. I will definitely be making this again.


Richard Fiilmer
fr@yahoo.com

I made this Pernod chicken for my family and they loved it! The chicken was cooked perfectly and the sauce was creamy and delicious. I will definitely be making this again.


Farjad Rajpoot
rajpoot83@hotmail.com

This Pernod chicken is amazing! The chicken is so tender and juicy, and the sauce is creamy and flavorful. I will definitely be making this again.


E Nice
e6@yahoo.com

I was a bit hesitant to try this Pernod chicken recipe, but I'm so glad I did! It was absolutely delicious. The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.


Nadjya Rodriguez
n_rodriguez86@gmail.com

This is the best Pernod chicken recipe I've ever tried! The chicken is so juicy and flavorful, and the sauce is creamy and delicious. I will definitely be making this again.


Kenneth Grant
g.k99@aol.com

I made this Pernod chicken for a dinner party and it was a huge success! Everyone loved it. The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.


promusic556
promusic556@gmail.com

This Pernod chicken is easy to make and so delicious! I love the creamy sauce and the tender chicken. I will definitely be making this again.


Mudassar Khan
khan_mudassar31@gmail.com

I've made this Pernod chicken several times now and it's always a hit. The chicken is always juicy and flavorful, and the sauce is creamy and delicious. I highly recommend this recipe.


Aakef Abdulhameed
a.a@aol.com

This is my new favorite chicken recipe! The Pernod adds a unique flavor that I love. I will definitely be making this again and again.


Mike Okereke
okereke.mike24@aol.com

I made this Pernod chicken last night and it was amazing! The chicken was so tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.


Piotr Foltynowicz
foltynowicz_piotr@yahoo.com

The Pernod chicken was delicious! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I would definitely recommend this recipe.


Haliq Haliq
haliq.h@hotmail.com

This Pernod chicken recipe is a winner! The chicken was juicy and flavorful, and the sauce was rich and creamy. I served it over rice, and it was a hit with my family. I will definitely be making this again!


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