This is one that I have had for years. It is a sweet, tasty dressing that is good on all kinds of green salads.
Provided by Mimi in Maine
Categories Salad Dressings
Time 10m
Yield 5 cups
Number Of Ingredients 7
Steps:
- Put all the ingredients in a blender.
- Blend well.
- Pour into a sterile jar or bottle and refrigerate.
Nutrition Facts : Calories 1119.9, Fat 87.4, SaturatedFat 13, Sodium 841.2, Carbohydrate 89, Fiber 0.3, Sugar 87.8, Protein 0.7
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Sonali Barua
[email protected]This dressing sounds delicious. I'm going to try it tonight.
Harris Meechan
[email protected]I can't wait to try this dressing on grilled fish.
Sarah Jiyane
[email protected]This dressing is a great way to use up leftover herbs.
Tom Nyakundi
[email protected]I love how this dressing brightens up my salads.
Bella Ambrose
[email protected]I've never had Persian dressing before, but I'm so glad I tried this recipe. It's delicious!
gulnaz haider
[email protected]This dressing is a great way to add some extra flavor to your meals.
Paul Thompson
[email protected]I love the versatility of this dressing. It can be used on so many different dishes.
laugh unlimited
[email protected]This dressing is so easy to make and it's so delicious. I've been using it on everything from salads to grilled chicken.
Judy Hockman
[email protected]I made this dressing for a salad party and it was a hit! Everyone loved it.
Nusrat jahan Ina
[email protected]This Persian dressing is amazing! I love the combination of flavors. It's so fresh and light, yet still has a lot of depth of flavor.