SILVER PALATE CARROT CAKE
Steps:
- 1. Preheat the oven to 350°F. Grease two 9-inch springform pans. 2. Sift the dry ingredients into a bowl. Add the oil, eggs, and vanilla. Beat well. Fold in the walnuts, coconut, carrots, and pineapple. 3. Pour the batter into the prepared pans. Set on the center rack of the oven and bake until the edges have pulled away from the sides and a cake tester inserted in the center comes out clean, 50 minutes. 4. Cool on a cake rack for 3 hours. Fill and frost the cake with the cream cheese frosting.
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Ranj Kamait
[email protected]I'm not a huge fan of carrot cake, but this one is really good. The cake is moist and flavorful, and the cream cheese frosting is the perfect complement.
Jibrail Ansari
[email protected]This carrot cake is a classic for a reason. It's moist, flavorful, and always a crowd-pleaser.
Stoqn Biserov
[email protected]This carrot cake is a great way to use up leftover carrots. It's also a healthy dessert option, as it's packed with carrots and walnuts.
Rojena Roj
[email protected]I love that this carrot cake is not too sweet. It's the perfect balance of flavors.
Durjoy Mondol
[email protected]This carrot cake is the perfect dessert for any occasion. It's easy to make, delicious, and always a crowd-pleaser.
Shoan Rahaman
[email protected]I made this cake for a potluck and it was a huge hit. Everyone raved about how moist and flavorful it was.
Asraa Br
[email protected]This carrot cake is so good, I could eat it every day!
Sarwar Assakzai
[email protected]I've tried many carrot cake recipes over the years, but this one is by far the best. It's the perfect combination of moistness, flavor, and sweetness.
jane 001
[email protected]This cake is a winner! It's moist, flavorful, and has the perfect amount of sweetness.
Abrar Din
[email protected]I'm not usually a fan of carrot cake, but this one is amazing. The cake is moist and flavorful, and the cream cheese frosting is the perfect balance of sweet and tangy.
Ankunda Aisha
[email protected]This carrot cake is so easy to make and it always turns out perfectly. I love that I can make it ahead of time and it still tastes fresh.
Sasha Sasha
[email protected]I made this cake for my daughter's birthday and it was a huge success. Everyone loved it!
Prashant Joshi
[email protected]This is the best carrot cake I've ever had. The cake is incredibly moist and flavorful, and the cream cheese frosting is smooth and creamy.
Right Hand
[email protected]I've made this carrot cake several times now and it's always a hit. It's so moist and flavorful, and the cream cheese frosting is to die for.
Hana Samy
[email protected]This carrot cake is divine! The cream cheese frosting is the perfect complement to the moist and flavorful cake. I followed the recipe exactly and it turned out beautifully.