PESTO-CRUSTED GROUPER
These grouper fillets are quick to make, and take minimal ingredients. Enough to serve 2 people unless you're super hungry.
Provided by thedailygourmet
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Seafood
Time 15m
Yield 2
Number Of Ingredients 6
Steps:
- Season grouper fillet with salt and pepper. Mix bread crumbs and Greek seasoning in a small bowl. Rub pesto over the grouper and top with bread crumbs.
- Melt butter in a skillet over medium heat. Place fillet in the skillet and cook for 3 to 4 minutes. Carefully turn over and cook until fillet is cooked through, 3 to 4 minutes. Turn over once more, being careful to leave the panko breading in place. Split fillet in half for 2 servings.
Nutrition Facts : Calories 264.6 calories, Carbohydrate 5.5 g, Cholesterol 79 mg, Fat 15.4 g, Fiber 0.2 g, Protein 26.6 g, SaturatedFat 8.3 g, Sodium 462.5 mg
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Jeremiah Mendy
[email protected]The pesto crust was a bit too thick for my liking, but the grouper was cooked perfectly.
Cleo S. Kuhlmann
[email protected]This recipe was a bit too bland for my taste. I think I would add some more spices next time.
Timothy Alexander
[email protected]I'm a big fan of pesto crusted grouper, and this recipe did not disappoint. The pesto crust was crispy and flavorful, and the grouper was cooked perfectly. I would definitely recommend this recipe.
Qaiser Raja
[email protected]This dish was amazing! The pesto crust was so flavorful and the grouper was cooked perfectly. I would definitely make this again.
mano Girl
[email protected]This recipe was easy to follow and the end result was delicious! The pesto crust was crispy and flavorful, and the grouper was cooked perfectly. I would definitely recommend this recipe.
Saba Sarwar
[email protected]I'm not a huge fan of pesto, but I loved this recipe. The pesto crust was flavorful and the grouper was cooked perfectly. I would definitely make this again.
Haji Haseeb
[email protected]This dish was a bit more work than I expected, but it was worth it. The pesto crust was crispy and flavorful, and the grouper was cooked perfectly. I would definitely make this again for a special occasion.
Kai Takami
[email protected]I'm not a big fan of fish, but I loved this recipe. The pesto crust was so flavorful and the grouper was cooked perfectly. I would definitely make this again.
Ishfaq jakhrani
[email protected]This recipe was easy to follow and the end result was amazing! The pesto crust was crispy and flavorful, and the grouper was cooked perfectly. I would definitely recommend this recipe.
Mohammad Rezaie
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it. The pesto crust was delicious and the grouper was cooked perfectly. I will definitely be making this again.
Hernandez Hernandez
[email protected]I love pesto crusted grouper! This recipe is a great way to make it at home. The fish is cooked perfectly and the pesto crust is flavorful and crispy.
Sostika Sostika
[email protected]This dish was easy to make and very flavorful. The pesto crust added a nice touch of flavor to the grouper. I would definitely recommend this recipe.
Raw Bert
[email protected]This recipe was a bit more work than I expected, but it was worth it. The pesto crust was crispy and flavorful, and the grouper was cooked perfectly. I would definitely make this again for a special occasion.
Doreen Nalugo
[email protected]I'm a big fan of pesto, so I was excited to try this recipe. The pesto crust was flavorful and the grouper was cooked perfectly. I would definitely recommend this recipe to anyone who loves pesto.
Talha Jatt
[email protected]This dish was a hit with my family! The pesto crust was a nice change from the usual breading, and the grouper was cooked perfectly. I will definitely be making this again.
Josim josim
[email protected]I love pesto and I love grouper, so I knew I would love this recipe. I was not disappointed! The pesto crust was crispy and flavorful, and the grouper was cooked perfectly. This is a great recipe for a special occasion.
Mary Dufresne
[email protected]This recipe was easy to follow and the end result was delicious. The pesto crust added a nice touch of flavor to the grouper. I would definitely recommend this recipe.
Milan Pavlov
[email protected]I've never been a big fan of grouper, but this recipe changed my mind. The pesto crust is crispy and flavorful, and the fish is moist and flaky. I'll definitely be making this again.
Habib Khan Bj
[email protected]OMG! This dish is amazing! The pesto crust is so flavorful and the grouper is cooked perfectly. I would highly recommend this recipe to anyone who loves fish.
muazukhalifa binjabal
[email protected]This pesto crusted grouper recipe is an absolute keeper! The fish was cooked to perfection and the pesto crust added so much flavor. I'll definitely be making this again.