PESTO STUFFED CHICKEN ROLLS
From 'The Kosher Palette' - You can use the pesto recipe provided (it makes 2 cups worth) or any pesto you prefer. This dish is a snap to prepare when you have pesto already on hand. Serve as a main dish or as an appetizer - it looks really pretty and tastes even better!
Provided by Kishka
Categories Chicken
Time 1h35m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- To make pesto: Process basil, pine nuts, garlic and a few tablespoons of olive oil in the container of a food processor fitted with a knife blade.
- With processor running, pour salt, pepper and remaining oil through the food chute until a thin paste forms.
- Add parmesan cheese, if using, pulsing until blended.
- To make chicken rolls: Combine margarine/butter, pesto and bell pepper, stirring until smooth.
- Sprinkle each flattened chicken breast with salt and pepper. Spread 2 tablespoons of pesto mixture across each breast, roll up lengthwise and secure with a toothpick.
- Combine cornflake crumbs and paprika in a shallow bowl.
- Dredge chicken rolls in the crumb mixture and place in a baking dish coated with Pam.
- Cover and refrigerate at least 1 hour.
- Preheat oven to 350, remove chicken from refrigerator and bring to room temperature.
- Bake, uncovered, for 35 minutes.
- Remove from the oven and let stand for 10 minutes.
- Remove toothpicks and slice into 1/2 inch pieces. Serve warm.
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Susie Smith
[email protected]This was a delicious and easy recipe that I will definitely be making again.
farman keeryo
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the pesto is the perfect complement.
Haider Yousaf
[email protected]This is a great recipe for a special occasion dinner. The chicken is always a hit!
Sandiso Baartman
[email protected]The chicken was a bit overcooked, but the pesto was delicious.
Nabwire Moureen
[email protected]This was a great recipe! I made it for my family and they all loved it.
Tazz Boss
[email protected]I'm not a big fan of pesto, but I really enjoyed this recipe. The chicken was moist and flavorful, and the pesto was not overpowering.
Ifranul Haque
[email protected]This is a delicious and easy recipe that I will definitely be making again.
Nabraj Ghimire
[email protected]I would definitely recommend this recipe to anyone who loves pesto.
msahil msahil
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken is always juicy and flavorful.
Acheampong Isaac Kofi
[email protected]The chicken was a bit dry, but the pesto was delicious.
Dost M
[email protected]This was a great recipe! I especially liked the way the pesto and cream cheese complimented each other.
Nasser Givens
[email protected]This recipe was a bit too bland for my taste. I think I'll add some extra spices next time.
Matilda Marlow
[email protected]I made this for dinner last night and my whole family loved it! The chicken was cooked perfectly and the pesto was amazing.
Nkosi Msibi
[email protected]This is one of my favorite chicken recipes. It's so easy to make and the chicken always turns out delicious.
Nigatay rez
[email protected]I've made this recipe a few times now and it's always a hit! The chicken is always juicy and flavorful, and the pesto is the perfect complement.
Yasrab Raja
[email protected]This was a great way to use up some leftover chicken. The pesto and cream cheese gave it a lot of flavor.
Gangaramchy Chy
[email protected]I loved this recipe! It was easy to follow and the chicken turned out perfectly. I would highly recommend this recipe to anyone.
Dreem Opsora
[email protected]This is a great recipe! The chicken was cooked perfectly and the pesto was delicious. I will definitely be making this again.
Kameron Hagerty
[email protected]I made this last night and my husband and I both enjoyed it! The pesto added a nice flavor to the chicken and the cream cheese helped to keep it moist.
Eliana Palacios
[email protected]My family loved this recipe! It was super easy to make and the chicken was so moist and flavorful. I will definitely be making this again.