PETER RABBIT CAKE
No bunny will be able to resist a slice of this adorable dessert. Baked and decorated ahead of time, the coconut-topped cake makes an eye-catching fitting finale to any Easter feast. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- Mix and bake cake according to package directions, using two greased and floured 9-in. pans. Cool for 10 minutes before removing from pans to wire racks to cool completely. , For bunny's head, place one cake on a 20x14-in. covered board. Cut remaining cake into two ears and one bow tie (see Fig. 1). Place ears 4-in. apart on top of head. Place bow tie so it fits in curve of head (see photo). , Frost top and sides of head, ears and bow tie. Sprinkle 1-1/4 cups coconut over head and ears. Divide remaining coconut between two resealable plastic bags; add red food coloring to one bag and green to the other. Seal bags and shake to coat. Place pink coconut on ears to within 1/2 in of the edges. Place green coconut around the cake. , Use jelly beans for eyes, nose and to decorate bow tie. Cut the licorice into seven 2-in. pieces and seven 3/4-in. pieces. Place six 2-in. pieces next to nose for whiskers. Bend the remaining 2-in. piece into a semicircle and place 3/4 in. below nose for mouth. Connect nose to mouth with one 3/4-in. pieces. Place three 3/4-in. pieces above each eye for eyelashes.
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Prasant Shreemal
[email protected]Overall, this is a great recipe for a carrot cake. It's easy to follow and the results are delicious. I would definitely recommend it to others.
skyler howell
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. I think I'll try reducing the amount of sugar next time I make it.
Anita Aryal
[email protected]I'm not a big fan of carrot cake, but I decided to give this recipe a try. I'm so glad I did! The cake was moist and flavorful, and the frosting was the perfect balance of sweet and tangy. I'll definitely be making this again.
natali veinberger
[email protected]This cake was a hit at my daughter's birthday party! The kids loved the cute bunny face and the cake itself was delicious. I would definitely make this again for a special occasion.
Joe Face
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best carrot cake he'd ever had. The cake was moist and flavorful, and the frosting was creamy and smooth. I highly recommend this recipe!
Rk Mama
[email protected]This cake is so cute! It's perfect for a baby shower or a child's birthday party. I love the way the carrots add a pop of color and the cream cheese frosting is the perfect finishing touch.
Freefire Hasan
[email protected]I used gluten-free flour and dairy-free cream cheese and the cake still turned out great! It was a delicious and allergy-friendly treat that everyone at the party could enjoy.
Firoz Khan009
[email protected]This was the first time I'd ever made a carrot cake and it turned out great! I followed the recipe exactly and the cake was moist and flavorful. I would definitely recommend this recipe to others.
Sajjad farooq
[email protected]Overall, this is a great recipe for a special occasion cake. It's a bit time-consuming, but the results are worth it.
Anisur Rhman
[email protected]The cake was a bit dense for my taste, but the frosting was amazing. I'll definitely be using the frosting recipe again on other cakes.
Gloria Etila
[email protected]This cake was a bit more work than I expected, but it was worth it. The end result was a beautiful and delicious cake that was the star of the show at my daughter's birthday party.
Aimi Aimi
[email protected]I'm not usually a fan of carrot cake, but this one changed my mind. The pineapple and spices give it a unique flavor that's both sweet and savory. I'll definitely be making this again.
Rakesh Roy
[email protected]This recipe is a keeper! The cake is moist and fluffy, and the frosting is creamy and flavorful. I've made it several times now and it's always a crowd-pleaser.
Rb Saha
[email protected]I made this cake for Easter and it was a huge hit! Everyone loved the carrot cake flavor and the cream cheese frosting was the perfect complement. I highly recommend this recipe!
Nella Daniels
[email protected]The cake turned out beautifully! The kids loved it and it was the perfect centerpiece for my daughter's Peter Rabbit-themed birthday party.
DW RAPTYLE
[email protected]This cake is so moist and flavorful. The combination of carrot, pineapple, and spices is simply divine. I frosted it with a cream cheese frosting and it was heavenly.
M Hassan Hassan
[email protected]The recipe was well-written and easy to follow, even for a novice baker like me. I was able to create a beautiful and delicious cake without any hassle.
MICHAEL Fajobi
[email protected]This Peter Rabbit cake was an absolute delight to the senses! From the adorable bunny face to the fluffy sponge and rich buttercream, every bite was a true treat. My kids especially loved the cute little carrots and the sprinkle of chocolate chips.