PETIT GATEAU
Steps:
- Derreta o chocolate em uma panela em banho-maria e junte a manteiga, mexendo até que fique homogêneo e brilhante / melt the chocolate in bain marie, add the butter and stir until you get a silky mix Em uma vasilha, bata os ovos, as gemas e o açúcar até que os ingredientes fiquem bem incorporados / in a separate bowl stir the eggs (whites & yolks) and the sugar until you get a thick mix Retire o chocolate do fogo e despeje aos poucos na vasilha dos ovos misturados. Mexa até que os ingredientes estejam integrados / remove the chocolate from the heat and pour it onto the egg mix and stir. Misture suavemente a farinha de trigo / slowly mix the flour Unte forminhas pequenas, próprias para petit gâteau, com manteiga / grease up some muffin Pans Coloque a massa nas forminhas e deixe na geladeiras por 2 horas / pour the mixture and into the muffin pans and let it sit in the fridge for at least 2 hours Preaqueça o forno ao máximo / pre-heat the oven at maximum temperature Asse em forno pré-aquecido a 250ºC por 4 a 5 minutos aproximadamente / bake for 4-5 minutes
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Varasha Williams
[email protected]I followed the recipe exactly and the cakes didn't turn out. I'm not sure what went wrong.
Waleed Faisal
[email protected]These cakes are a bit too sweet for my taste, but they're still very good.
Adam Zerrouki
[email protected]I'm not a fan of chocolate, but I loved these cakes. They were so light and fluffy.
Mommy Joy
[email protected]I made these cakes for Valentine's Day and they were a huge hit with my sweetheart.
KK KK
[email protected]These cakes are a bit expensive to make, but they're perfect for a special occasion.
Angel Peter
[email protected]I've made this recipe gluten-free by using a gluten-free flour blend and it turned out great.
Sekobi Khobotlo
[email protected]I substituted dark chocolate for the semisweet chocolate and the cakes were even more delicious.
Somrat
[email protected]These cakes are so rich and decadent. I could only eat one, but it was worth it.
Amasia
[email protected]I'm not a baker, but I was able to make this recipe without any problems. The cakes were delicious!
Branfrd
[email protected]This recipe is a bit tricky, but it's worth the effort. The cakes are so delicious and impressive.
Jody Melville
[email protected]I've made this recipe several times and it always turns out great. It's a keeper!
Kent Clark Valge
[email protected]I made this recipe for my kids and they loved it! It was easy to make and the cakes turned out perfectly.
Dewayne Hill
[email protected]This recipe was a hit at my dinner party! The chocolate lava cakes were perfectly gooey and decadent.