PETITS POIS à LA FRANçAISE

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Petits Pois à la Française image

Provided by Nigella Lawson

Categories     Garlic     Leafy Green     Onion     Vegetable     Side     Christmas     New Year's Eve     Winter     Lettuce     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Makes 2 servings

Number Of Ingredients 6

1/4 cup finely sliced scallions
3 tablespoons unsalted butter
1 drop garlic-infused oil (or any oil really)
1 cup shredded little butter lettuce
2 cups or 1 10 oz package frozen petits pois
1/2 cup hot chicken stock (concentrate or cube and hot water is fine)

Steps:

  • Slice the scallions finely, and cook them in the butter and oil until soft. Shred the lettuce and stir into the scallion, and when it's wilted add the frozen peas and stock.
  • Cook at a robust simmer, uncovered, until everything is tender and the liquid flavorful and reduced.

SA Akash
akash84@yahoo.com

This recipe is a keeper! It's easy to make and always a crowd-pleaser. I love the way the peas and sauce come together.


emma p
emma-p@hotmail.com

I'm not sure what went wrong, but my dish turned out bland and watery. I think I might have added too much liquid.


delquin apedoe
apedoe.d6@gmail.com

This was a great recipe! The peas were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.


Tina Snyder
tina-s71@yahoo.com

I love this recipe! It's so simple to make and the results are always delicious. I usually serve it over pasta, but it's also good with rice or potatoes.


Olwethu Thando
t_o@hotmail.com

This dish was a bit too rich for my taste. I think it would have been better with a lighter sauce.


Farakh Ali
farakh-a35@yahoo.com

I followed the recipe exactly and the dish turned out perfectly. The peas were tender and sweet, and the sauce was creamy and flavorful. I served it over rice and it was a hit with my family.


Legitimite Gamer
g-legitimite@yahoo.com

Meh.


Mr Nasir
nasir@yahoo.com

This recipe was easy to follow and the results were delicious. The peas were tender and the sauce was creamy and flavorful. I would definitely recommend this recipe to others.


Khim Thapa
k@gmail.com

I'm not a big fan of peas, but I actually really enjoyed this dish. The peas were cooked perfectly and the sauce was very flavorful. I would definitely make this again.


Some Happiness
some_h54@yahoo.com

This dish was a bit bland for my taste. I think it could have used more herbs or spices.


The Seeker
thes78@hotmail.com

I tried this recipe last night and it was a hit! My family loved the delicate flavor of the peas and the creamy sauce. It was also very easy to make, which is always a plus.


Kabengwa Brian
brian_kabengwa34@gmail.com

This dish was absolutely delicious! The peas were perfectly cooked and the sauce was flavorful and creamy. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.