Steps:
- Pre-bake pastry. Heat cream cheese and milk on low heat until smooth. Add to eggs, mix. Saute onions in margarine. Add to mixture alongwith remaining ingredients. Bake @ 350 for 35-40 minutes.
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Rosta Lama
[email protected]Not a fan. The quiche was bland and the crust was too thick.
Zunaira Shaikh
[email protected]This quiche was amazing! I loved the combination of flavors and the crust was perfect.
Janith Jayamal
[email protected]The quiche was delicious, but the crust was a little soggy. I think I might have needed to bake it for a few minutes longer.
uzzal ahemed
[email protected]I followed the recipe exactly and the quiche turned out great! It was a little time-consuming to make, but it was worth it.
Ahmadjutt Ahmadjutt
[email protected]This quiche was a hit with my family! The flavors were perfectly balanced and the crust was flaky and delicious. I will definitely be making this again.