PHILLY BURGER
Yum, came from some internet site during one of my burger searchs, we topped ours with warmed tomato sauce.
Provided by lets.eat
Categories Cheese
Time 30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Mix together the beef, egg yolk, onion, oregano, basil, salt and pepper. Mix lightly, using your hands. Shape into 6 patties.
- Grill to desired doneness. Top with cheese.
- Serve in hamburger buns with your favorite toppings.
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Ragib Al Adnan
[email protected]5 stars!
Constance Mngadi
[email protected]I would definitely recommend this recipe to others.
Lovelo Sk
[email protected]This burger is so flavorful and juicy.
addie p
[email protected]I'm not a big fan of mushrooms, but I loved them on this burger.
Md Hrdoykhan
[email protected]This was my first time making a Philly burger, and it turned out amazing!
Yaffat Bhatti
[email protected]I can't wait to try this recipe again with different toppings.
Gustavo Vasquez
[email protected]This burger is perfect for a party or cookout.
MD Ratul
[email protected]I added some grilled onions to my burger, and it was delicious.
Sammy Louiee
[email protected]I used ground turkey instead of beef, and it turned out great!
Sean Conlon
[email protected]This burger is a bit messy to eat, but it's totally worth it.
Sally Reynolds
[email protected]I wasn't sure about the provolone cheese, but it actually worked really well with the other flavors in the burger.
Earnest Wananda
[email protected]I loved the simplicity of this recipe. It was so easy to follow, and the burger turned out great.
Sunique Warney
[email protected]This Philly burger was a hit with my family! The combination of flavors was perfect, and the burger was cooked to perfection. I'll definitely be making this again.