PHILLY S'MORE CHEESECAKE
Bring a little of the campfire indoors any time of the year with this stunning dessert. The creamy chocolate cheesecake, graham crust and toasted marshmallows all team up to make a truly delectable dessert!
Provided by Philadelphia Cream Cheese
Categories Trusted Brands: Recipes and Tips Cooking with Philly Canada
Time 6h5m
Yield 16
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees F (175 degrees C).
- Mix graham crumbs and butter; press onto bottom and 1-1/2 inches up side of 9-inch springform pan.
- Beat cream cheese and sugar in large bowl with mixer until blended. Add eggs, 1 at a time, mixing on low speed after each just until blended; pour into crust.
- Bake 40 to 45 minutes or until centre is almost set. Run knife around rim of pan to loosen cake. Refrigerate cheesecake 4 hours.
- Heat broiler. Microwave 1 cup marshmallows and milk in microwaveable bowl on HIGH 1 minute or until marshmallows are completely melted and mixture is well blended, stirring every 30 seconds. Spread onto cheesecake. Top with remaining marshmallows; broil, 6 inches from heat, 1 minute or until golden brown. Cool 10 minutes before removing rim of pan. Garnish with chocolate chips.
Nutrition Facts : Calories 342.5 calories, Carbohydrate 38.2 g, Cholesterol 89 mg, Fat 19.5 g, Fiber 0.4 g, Protein 5.4 g, SaturatedFat 10.5 g, Sodium 258.7 mg, Sugar 28.3 g
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Ms Miftahul
[email protected]This cheesecake was a bit too rich for my taste.
Jayson Vooris
[email protected]I'm not a big fan of cheesecake, but this one was pretty good.
Trina Truewell
[email protected]Overall, I thought this cheesecake was pretty good.
RD Specs
[email protected]I had some trouble getting the cheesecake to set properly, but it still tasted good.
Frank Gg
[email protected]This cheesecake is a bit too sweet for my taste, but it's still very good.
Nakita Moore
[email protected]I love this cheesecake! It's the perfect dessert for any occasion.
Fat Morgz
[email protected]This was the easiest cheesecake I've ever made. It turned out perfectly and was a huge hit with my family.
Ahsan Memmon
[email protected]This cheesecake is amazing! The flavors are perfect and the texture is so smooth and creamy. I will definitely be making this again and again.
thushitha sampath
[email protected]I made this cheesecake for my husband's birthday and he loved it! The cheesecake was creamy and smooth, and the graham cracker crust was the perfect complement. I will definitely be making this again.
Eric Lopez Jr
[email protected]This cheesecake was a hit at my party! Everyone loved the combination of chocolate, graham crackers, and marshmallows. It was also very easy to make, which is always a bonus.