PHO (VIETNAMESE BEEF AND NOODLE SOUP)
In Vietnam, a bowl of this noodle soup -- or one of its variations -- is often served for breakfast.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Number Of Ingredients 10
Steps:
- Wrap beef in plastic wrap, and place in the freezer for about 1 hour.
- Meanwhile, fill a large bowl with cold water; add rice noodles. Let soak until soft, about 30 minutes. Drain; set aside.
- Combine beef stock, 1 1/2 cups water, and fish sauce in a large saucepan, and set over medium-high heat.
- Remove beef from freezer. Using a mandoline or a very sharp knife, slice beef into very thin (1/8 inch) strips.
- Divide noodles among six serving bowls, and arrange strips of meat over them. Raise heat under stock, and bring to a boil. Pour boiling stock over meat and noodles, pushing beef into hot liquid so that it cooks. Arrange bean sprouts and other accompaniments over beef and noodles; serve immediately with Asian chile sauce, if desired.
Nutrition Facts : Calories 208 g
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Alex Pal
[email protected]Pho-bulous! This recipe is a must-try for any pho lover. The broth is incredibly flavorful and the noodles are cooked to perfection. I highly recommend this recipe!
prajwal subedi
[email protected]This pho recipe is a great way to warm up on a cold day. The broth is rich and flavorful, and the noodles are cooked perfectly. I love adding lots of fresh herbs and vegetables.
basanta Jugjali
[email protected]I've been making this pho recipe for years and it never disappoints. The broth is always flavorful and the noodles are cooked perfectly. I love that I can add my favorite toppings to make it my own.
Rusmela Islam
[email protected]Pho-real, this recipe is amazing! The broth is rich and flavorful, and the noodles are cooked perfectly. I highly recommend this recipe!
Abhi Waqas
[email protected]This pho recipe is a keeper! The broth is incredibly flavorful and the noodles are cooked to perfection. I love that I can customize it with my favorite toppings.
Govvana Bernal
[email protected]I made this pho recipe for my family and they loved it! The broth was rich and flavorful, and the noodles were cooked perfectly. The beef was tender and juicy. I will definitely be making this again.
Billal Hossain
[email protected]Delicious! The pho was easy to make and turned out great. The broth was flavorful and the noodles were cooked perfectly.
Melvin Puang
[email protected]Pho-tastic! This recipe is a must-try for any pho lover. The broth is incredibly flavorful and the noodles are cooked to perfection. I highly recommend this recipe!
Milo Bentley
[email protected]This pho recipe is a winner! The broth is rich and flavorful, and the noodles are cooked perfectly. The beef is tender and juicy. I will definitely be making this again.
LK Rakib
[email protected]I've tried many pho recipes, but this one is by far the best. The broth is so flavorful and the noodles are perfectly cooked. I highly recommend this recipe!
Nayeem Vai
[email protected]Great recipe! The pho was delicious and easy to make. I will definitely be making this again.
nicolene van niekerk
[email protected]Pho-nomenal! The broth was rich and flavorful, and the noodles were cooked to perfection. The beef was tender and juicy. Overall, a fantastic dish.
Merman hunster
[email protected]This pho recipe is a game-changer! The broth is incredibly flavorful and the noodles are perfectly cooked. I added some extra vegetables and it turned out amazing. Definitely a keeper!