PICKLED BOLOGNA

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Pickled Bologna image

This was used as a pickled eggs recipe at Michigan Tech. It's great when served with a cold beer, eh!

Provided by harborspringscook

Categories     Appetizers and Snacks     Spicy

Time P9DT10h35m

Yield 10

Number Of Ingredients 7

2 pounds ring bologna, peeled and sliced into large chunks
4 cups vinegar
1 (4.5 ounce) can chopped pickled jalapeno peppers
1 onion, chopped
1 cup water
1 tablespoon hot pepper sauce
1 tablespoon salt

Steps:

  • Place the bologna in a large sealable jar. Combine the vinegar, peppers, onion, water, hot pepper sauce, and salt in a saucepan; bring to a boil; pour over the bologna. Seal the jar. Shake daily. Allow to pickle at least 3 days. For best results, allow bologna to pickle 90 days.

Nutrition Facts : Calories 298.3 calories, Carbohydrate 3.5 g, Cholesterol 52.7 mg, Fat 26.1 g, Fiber 0.7 g, Protein 11.5 g, SaturatedFat 11 g, Sodium 1862.1 mg, Sugar 2.1 g

JB The Worshiper (John JB Butler Jr)
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This pickled bologna recipe is a great way to use up leftover bologna. I had some leftover from a party, and I wasn't sure what to do with it. I found this recipe online and decided to give it a try. I'm so glad I did! The pickled bologna was a hit w


Ramnath Yadav
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This recipe is so easy to make and the results are amazing! The pickled bologna is so flavorful and juicy. I love that you can adjust the spices to your own taste. I added a little extra garlic and cayenne pepper, and it was perfect.


Lil Sammy Three
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This pickled bologna recipe is a must-try for any bologna lover. The bologna is tender and flavorful, and the pickling liquid gives it a nice tangy kick. I served it with some crackers and cheese, and it was a huge hit.


Muhammad israil
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This recipe is a great way to use up leftover bologna. I had some leftover from a party, and I wasn't sure what to do with it. I found this recipe online and decided to give it a try. I'm so glad I did! The pickled bologna was a hit with my family.


Ae Vilaphonhphakdy
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I was skeptical about this recipe, but I'm so glad I tried it! The pickled bologna was surprisingly delicious. It had a great tangy flavor, and the texture was perfect. I'll definitely be making this again.


Akhy Moni
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This pickled bologna recipe is a keeper! It's so easy to make, and the bologna turns out so flavorful and juicy. I love that you can adjust the spices to your own taste. I added a little extra garlic and cayenne pepper, and it was perfect.


DD Daph
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I tried this recipe and it was absolutely delicious! The bologna was perfectly tender and flavorful, and the pickling liquid gave it a nice tangy kick. I served it with some crackers and cheese, and it was a huge hit. Will definitely be making this a


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