PICKLED RED ONIONS
Everyone should have a jar of this pickled red onion recipe in their refrigerator at all times. I put them on everything and they keep for weeks, if they last that long. -James Schend, Taste of Home Deputy Editor
Provided by Taste of Home
Time 10m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a bowl, whisk together the first four ingredients until sugar and salt dissolve. Place onions and optional ingredients, if desired, into large glass jar; pour vinegar mixture over onions. Seal and let stand at least 2 hours at room temperature. Refrigerate for up to 2 weeks.
Nutrition Facts : Calories 8 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 121mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
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Hawa Gammer
[email protected]These pickled red onions are a great way to add some extra flavor to your favorite dishes.
Jessica Valentino
[email protected]I love the pop of color that these pickled red onions add to my dishes. They're also a great way to get some extra vegetables in my diet.
Ketnaydine Edouard
[email protected]These pickled red onions are so easy to make and they taste amazing. I highly recommend them.
Danny Shaklee
[email protected]I've made these pickled red onions several times and they're always a hit with my family and friends.
Brysone Mandela
[email protected]These pickled red onions are a great way to add some extra flavor to your favorite dishes.
Logan Keefe
[email protected]I love the pop of color that these pickled red onions add to my dishes. They're also a great way to get some extra vegetables in my diet.
Ismail Iqbal
[email protected]These pickled red onions are so easy to make and they taste amazing. I highly recommend them.
Nala Jones
[email protected]I've made these pickled red onions several times and they're always a hit with my family and friends.
Christina Garcia
[email protected]These pickled red onions are a great way to add some extra flavor to your favorite dishes.
Eunice Kyalo
[email protected]I love the pop of color that these pickled red onions add to my dishes. They're also a great way to get some extra vegetables in my diet.
sushana simpson
[email protected]These pickled red onions are so easy to make and they taste amazing. I highly recommend them.
Bikas Roy
[email protected]I've made these pickled red onions several times and they're always a hit with my family and friends.
Kathi McGallian
[email protected]These pickled red onions are the perfect way to add some extra flavor to your favorite dishes.
Adegunloye Rebecca
[email protected]I love the pop of color that these pickled red onions add to my dishes. They're also a great way to get some extra vegetables in my diet.
Phoebe Lee
[email protected]These pickled red onions are so easy to make and they taste amazing. I highly recommend them.
O G MAN
[email protected]I've made these pickled red onions several times and they're always a hit with my family and friends.
Mairaj Ali
[email protected]These pickled red onions are a great way to add some extra flavor to your favorite dishes.
Ram zan
[email protected]I love the sweet and tangy flavor of these pickled red onions. They're so easy to make and they keep in the refrigerator for weeks.
Waqar Younis
[email protected]These pickled red onions are the perfect addition to any salad, taco, or burger. They're also great for snacking on their own.