PICKLED SQUASH

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Set some of that abundant summer squash aside for the winter months with this awesome pickled squash recipe.

Provided by TAXIDERMYCHICK

Categories     Side Dish     Sauces and Condiments Recipes     Canning and Preserving Recipes     Pickled

Time 4h5m

Yield 4

Number Of Ingredients 9

¼ cup salt
2 ½ pounds young yellow squash and zucchini, sliced into rounds
1 green bell pepper, seeded and sliced into strips
2 small onions, thinly sliced
2 ¼ cups white sugar
2 cups distilled white vinegar
2 teaspoons mustard seed
1 teaspoon ground turmeric
1 teaspoon celery seed

Steps:

  • In a large non-aluminum pot, combine the squash, bell pepper, and onions. Cover with salt, and let stand for 2 hours to release the liquids. Stir occasionally.
  • Just before the 2 hours are up, combine the sugar, vinegar, mustard seed, turmeric and celery seed in a saucepan. Bring to a boil. Drain the salty liquid from the vegetables. Pour the spice brine over the vegetables, and let stand for 2 more hours.
  • Bring to a boil once again, and simmer for about 5 minutes. Ladle into 1 pint sterile jars, filling with the liquid to within 1/4 inch of the top. Wipe rims with a clean towel, and run a thin spatula around the inside of the jar to remove air bubbles. Seal with lids and rings. Process for 10 minutes in a simmering water bath to seal completely.

Nutrition Facts : Calories 524.5 calories, Carbohydrate 129.8 g, Fat 1.5 g, Fiber 6.9 g, Protein 3.9 g, SaturatedFat 0.2 g, Sodium 9.1 mg, Sugar 114.7 g

KING MIAN RAHAT
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This recipe was easy to follow and the results were delicious! I used butternut squash, and it turned out great. I also added a bit of extra garlic and thyme, and it turned out perfectly. Will definitely be making this again!


Dezarae Trichell
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I made this recipe last night and it was a hit! My family loved it. I used acorn squash, and it turned out great. I also added a bit of extra garlic and thyme, and it turned out perfectly. Will definitely be making this again!


Lexin Rupley
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This recipe was easy to follow and the results were delicious! I used a combination of acorn and butternut squash, and the sweetness of the butternut squash really complemented the savory flavor of the acorn squash. I also added a bit of extra garlic


Roblox and Tocaworld With Sequia
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This was a great recipe! I used butternut squash, and it turned out great. I also added a bit of extra garlic and thyme, and it turned out perfectly. Will definitely be making this again!


Technical Awan
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This recipe was easy to follow and the results were delicious! I used acorn squash, and it turned out great. I also added a bit of extra garlic and thyme, and it turned out perfectly. Will definitely be making this again!


Elias Delbridge
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This was a great recipe! I used a combination of acorn and butternut squash, and the sweetness of the butternut squash really complemented the savory flavor of the acorn squash. I also added a bit of extra garlic and thyme, and it turned out perfectl


Brandi Riddle
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This recipe was easy to follow and the results were delicious! I used butternut squash, and it turned out great. I also added a bit of extra garlic and thyme, and it turned out perfectly. Will definitely be making this again!


Machindra Chauhan
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I made this recipe last night and it was a hit! My family loved it. I used acorn squash, and it turned out great. I also added a bit of extra garlic and thyme, and it turned out perfectly. Will definitely be making this again!


Javeed 8 Ball Pool
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This recipe was easy to follow and the results were delicious! I used a combination of acorn and butternut squash, and the sweetness of the butternut squash really complemented the savory flavor of the acorn squash. I also added a bit of extra garlic


Jerome Chinsamy
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This was a great recipe! I used butternut squash, and it turned out great. I also added a bit of extra garlic and thyme, and it turned out perfectly. Will definitely be making this again!


Damir Bogdanovic
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This recipe was easy to follow and the results were delicious! I used acorn squash, and it turned out great. I also added a bit of extra garlic and thyme, and it turned out perfectly. Will definitely be making this again!


MR ALIYEN
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I made this recipe last night and it was a hit! My family loved it. I used a combination of acorn and butternut squash, and the sweetness of the butternut squash really complemented the savory flavor of the acorn squash. I also added a bit of extra g


Freddie Leon
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This recipe was so easy to follow and the results were delicious! I used a combination of acorn and butternut squash, and the sweetness of the butternut squash really complemented the savory flavor of the acorn squash. I also added a bit of extra gar


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