Make and share this Picnic Cowboy Caviar recipe from Food.com.
Provided by Amy BC
Categories Black Beans
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Mix the dressing ingredients together.
- Toss dressing with the rest of the ingredients. If you are making this ahead of time toss the avocado with lemon juice before adding it to the rest to avoid browning. Chill at least 1 hour.
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musisi henry
[email protected]This recipe is a great way to use up leftover vegetables. I had some leftover corn, black beans, and tomatoes, and this recipe was the perfect way to use them up.
Erin brown
[email protected]I'm not a big fan of cowboy caviar, but I thought I'd give this recipe a try. I'm glad I did! It was really good. The flavors were well-balanced and it wasn't too spicy.
Hammal Baloch
[email protected]This was a delicious recipe! I made it for my family and they all loved it. It's a great dish for a summer picnic.
Khan Sumon Ahmed
[email protected]This recipe is a keeper! It's so easy to make and it's always a hit. I love the fresh flavors and the crunch of the vegetables.
Md Moin
[email protected]I followed the recipe exactly and it turned out great! The only thing I would change is to add a little more salt. Otherwise, it was perfect.
Sahar Feizabadi
[email protected]This was a great recipe! I made it for a party and everyone loved it. It's a really easy recipe to follow and the ingredients are easy to find.
Katherine Arcia_GChanglerth
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The flavors are so well-balanced and it's really refreshing. I'll definitely be making this again.
Misra Muse
[email protected]This is my go-to recipe for cowboy caviar. It's always a crowd-pleaser. I like to serve it with tortilla chips, but it's also great on tacos or burritos.
Ishaya Niyi
[email protected]I love the simplicity of this recipe. It's so easy to make and it always turns out great. I like to add a little extra spice by adding some chopped jalapeƱos.
Aayush Pariyar
[email protected]This recipe is a winner! I've made it several times now and it's always a hit. The flavors are so fresh and delicious, and it's the perfect dish to bring to a potluck or picnic.