PICO DE GALLO
Sometimes when you eat authentic Mexican food, they give you this salsa stuff made with tomatoes, onions, and jalapenos. You can add a squeeze of lime juice to pico de gallo, but I prefer this basic recipe. Once you serve this with your Mexican dish such as tacos, you will want it with all your Mexican dishes!
Provided by Paula Stotts
Categories Appetizers and Snacks Spicy
Time 50m
Yield 4
Number Of Ingredients 8
Steps:
- In a medium bowl, combine tomato, onion, jalapeno pepper (to taste,) cilantro and green onion. Season with garlic powder, salt and pepper. Stir until evenly distributed. Refrigerate for 30 minutes.
Nutrition Facts : Calories 21 calories, Carbohydrate 4.7 g, Fat 0.1 g, Fiber 1 g, Protein 0.8 g, Sodium 76.3 mg, Sugar 2.3 g
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Kailey
[email protected]This pico de gallo is perfect for summer gatherings. It's light and refreshing, and it's a great way to use up fresh tomatoes and onions.
Ahsan Azeem
[email protected]I'm not a huge fan of pico de gallo, but this recipe is actually pretty good. It's not too spicy and it has a nice balance of flavors.
Bilal Gujar
[email protected]This is the best pico de gallo recipe I've ever tried. It's so simple to make and it's always a hit with my family and friends.
Payel Pori
[email protected]I've tried several different pico de gallo recipes and this one is by far the best. It's so easy to make and it always turns out great.
Ganja Gurung
[email protected]This pico de gallo is the perfect balance of spicy and sweet. It's a great way to add some flavor to your favorite Mexican dishes.
Sabuj Bosu
[email protected]I love that this recipe uses fresh ingredients. It makes a huge difference in the flavor of the pico de gallo.
hamza alrawi
[email protected]This is a great recipe for a quick and easy pico de gallo. It's perfect for when you're short on time or ingredients.
John Wills
[email protected]I've made this pico de gallo several times now and it's always a crowd-pleaser. It's the perfect addition to any Mexican dish.
MD Younus Khan
[email protected]This pico de gallo is perfect for summer gatherings. It's light and refreshing, and it's a great way to use up fresh tomatoes and onions.
Alex Poon
[email protected]I'm not a huge fan of pico de gallo, but this recipe is actually pretty good. It's not too spicy and it has a nice balance of flavors.
Gopal Yadav
[email protected]This is the best pico de gallo recipe I've ever tried. It's so simple to make and it's always a hit with my family and friends.
Binkie Precious
[email protected]I love this recipe! It's so easy to make and it always turns out great. I've even started using it as a salsa for chips and it's delicious.
Parbeje Ali
[email protected]This pico de gallo recipe is amazing! It's so fresh and flavorful, and it's the perfect topping for tacos, burritos, and nachos.