Anyone with a sweet tooth will go hog wild for these candy-coated pigs. My mother-in-law and I made the cute, cookie pops for a bake sale.-Lorri Reinhardt, Big Bend, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 32 pops.
Number Of Ingredients 9
Steps:
- Cut marshmallows into thirds horizontally; cut the center portion of each into four wedges for ears. Roll cut sides of ears in sugar to prevent sticking together. Set ears and remaining portions aside., In a microwave, melt baking chips and shortening; stir until smooth. Stir in food coloring if desired., Twist apart sandwich cookies. Dip the end of a wooden pop stick into melted baking chip mixture and place on a cookie half; replace cookie top. Repeat. Place pops on waxed paper-lined baking sheets; refrigerate for 10 minutes or until set., Reheat baking chip mixture if necessary; dip a pop in mixture and allow excess to drip off. Return to waxed paper-lined baking sheet. While wet, position a marshmallow slice on the cookie for a snout. Add ears on top edge of cookie; hold for a few seconds or until set. Add chocolate chip eyes. Place two baking bits on snout, securing with a dab of baking chip mixture. Repeat. Let stand until set.
Nutrition Facts : Calories 184 calories, Fat 10g fat (4g saturated fat), Cholesterol 3mg cholesterol, Sodium 64mg sodium, Carbohydrate 23g carbohydrate (19g sugars, Fiber 0 fiber), Protein 2g protein.
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Roki Ali
[email protected]I wasn't sure how these would turn out, but they were actually really good! I'll definitely be making them again.
Matthew Graham
[email protected]These were a bit bland for my taste, but they were still fun to make.
Shuvo On Free
[email protected]I made these piggy pops for a party and they were a huge hit! Everyone loved them and they were gone in no time.
Cartoon Tv
[email protected]These were delicious! The vegetables were cooked perfectly and the dipping sauce was amazing.
Ibrahim sahil
[email protected]I've never made piggy pops before, but these were surprisingly easy to make and they turned out great! I'll definitely be making them again.
MDD MDD
[email protected]These were a bit too greasy for my taste, but they were still pretty good.
Asad Nauman
[email protected]I made these piggy pops for a party and they were a huge hit! Everyone loved them and they were gone in no time.
Beshir Faisal
[email protected]These were a lot of work, but they were worth it. They're so cute and they taste delicious.
Md Tajran Ahmed
[email protected]I wasn't sure how these would turn out, but they were actually really good! I'll definitely be making them again.
MD Mostaking
[email protected]These were a bit bland for my taste, but they were still fun to make.
Imtiaz Raza
[email protected]I made these piggy pops for a party and they were a huge hit! Everyone loved them and they were gone in no time.
Natasha Chiketo
[email protected]These were delicious! The vegetables were cooked perfectly and the dipping sauce was amazing.
Anood Alhajri
[email protected]I've never made piggy pops before, but these were surprisingly easy to make and they turned out great! I'll definitely be making them again.
Natalie George
[email protected]These were a bit more work than I expected, but they were worth it. They're so cute and they taste delicious.
Sourov Saha
[email protected]I made these piggy pops for a potluck and they were a huge success! Everyone loved them and they were gone in minutes.
Vihaga Prageth
[email protected]These were so easy to make and they turned out amazing! I will definitely be making these again.
M.Bilawal M.Bilawal
[email protected]I've made these piggy pops several times now and they're always a hit. They're a great way to use up leftover vegetables.
Fred Aldrighetti
[email protected]These were delicious! I used a variety of different vegetables and they all turned out great.
Achampong Sheldon
[email protected]I made these piggy pops for my kids and they absolutely loved them! They're a fun and easy way to get your kids to eat their veggies.
Jeremiah Rivera
[email protected]These piggy pops were a huge hit at my party! They were so easy to make and everyone loved them.