PIMENTO CHEESE PATTY MELTS WITH BACON

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Pimento Cheese Patty Melts With Bacon image

Make and share this Pimento Cheese Patty Melts With Bacon recipe from Food.com.

Provided by Chris Reynolds

Categories     < 30 Mins

Time 30m

Yield 4 serving(s)

Number Of Ingredients 16

8 slices bacon
1 1/2 lbs ground beef
salt and pepper
2 tablespoons Worcestershire sauce
2 tablespoons finely chopped fresh parsley
2 tablespoons grated onions
1 tablespoon oil
1/2 lb sharp yellow cheddar cheese, grated
1 (4 ounce) jar chopped pimiento, drained
1 (3 ounce) package cream cheese
1/4 cup mayonnaise
2 teaspoons hot sauce
1 teaspoon paprika
2 garlic cloves (minced or grated)
softened butter
8 slices white bread

Steps:

  • Preheat the oven to 375°F Bake the bacon on a broiler pan until crisp, about 15 minutes.
  • In a bowl, season the beef with salt and pepper. Mix in the worcestershire sauce, parsley, and onion. Form 4 large patties (thinner in the middle for even baking).
  • In a skillet, heat the oil over medium-high heat. Add the patties and grill, turning once, for about 8 minutes for medium-rare. Set aside.
  • In a bowl, combine the cheddar, pimientos, cream cheese, mayo, hot sauce, paprika, and garlic until well mixed, 1 to 2 minutes.
  • Reheat the skillet over medium heat. Butter 1 side of each slice of bread, place buttered side on work surface. Spread with cheese mixture. Top with slice with a burger, 2 pieces of bacon and another bread slice.
  • Grill until golden and the cheese is melted.

Yasir Ali Ispawoo
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I can't wait to try these patty melts!


Sono, Ezra & Elly
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These patty melts are the perfect meal for a busy weeknight.


Pk Pranto
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I love that these patty melts can be made ahead of time and reheated.


RJ GAMER
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These patty melts are so easy to make and they're always a crowd-pleaser.


ZOOR GAMEING
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I followed the recipe exactly and my patty melts came out perfect!


Sazzad Khan Rubel
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I'm not sure what I did wrong, but my patty melts turned out really dry.


Eliyas Dessalegn
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These patty melts are the perfect comfort food!


Johnny Harder
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I used turkey bacon and low-fat cheese to make these a little healthier.


ROW__HEET BUDHA
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The patty melts were a little too greasy for my taste, but the flavor was great.


Suliman Wali
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I'm not a big fan of pimento cheese, but these patty melts were still really good.


Anik
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These were so easy to make and turned out so delicious! I will definitely be making them again.


Rahat Hossen
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I made these patty melts for a party and they were a huge success! Everyone loved them.


Sanjeev Shrestha
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These pimento cheese patty melts were a hit with my family! The combination of the gooey pimento cheese, crispy bacon, and juicy patty was irresistible.


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