PINEAPPLE AND BACON
This is adapted from the Company's Coming Appetizers cookbook. These are a great addition to any appetizer tray. They are easily recognized and readily welcomed!
Provided by Saturn
Categories Pineapple
Time 25m
Yield 24 appys, 12 serving(s)
Number Of Ingredients 2
Steps:
- Fry bacon until clear and still soft. Do not cook completely or it won't roll when cool.
- Depending on the length of bacon slices, cut crosswise into 2 or 3 pieces.
- Wrap bacon around pineapple, securing with a toothpick.
- Place in a shallow baking pan.
- Bake in 350°F (180°C) oven for about 15 minutes or until bacon is cooked.
- May also be broiled.
- Variation: Use dates instead of pineapple.
Nutrition Facts : Calories 69.2, Fat 6.8, SaturatedFat 2.3, Cholesterol 10.3, Sodium 125.9, Carbohydrate 0.1, Protein 1.8
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Anmol Kumal
[email protected]I found this recipe to be a bit bland. I think it needed more seasoning, or maybe a different type of glaze. I also would have preferred the bacon to be crispier.
Foyes Nishat
[email protected]This dish was a bit too sweet for my taste. I think I would have preferred it with less glaze. However, the pineapple and bacon were cooked perfectly, and the overall flavor was still good.
Anasimos Nesru
[email protected]I was skeptical about this recipe, but I'm so glad I tried it! The pineapple and bacon were a delicious combination, and the glaze was perfect. I served it over rice, and it was a delicious and easy meal.
Mari Hollis
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. The pineapple and bacon are a perfect combination, and the glaze is to die for. I highly recommend this recipe.
Nena Fowler
[email protected]This was a great recipe! The pineapple and bacon were cooked perfectly, and the glaze was amazing. I served it over rice, and it was a delicious and easy meal.
efizzy noni
[email protected]I made this recipe for a party, and it was a hit! Everyone loved the combination of sweet pineapple and savory bacon. I will definitely be making this again.
Elizabeth Mitchem
[email protected]This dish was delicious! The pineapple was perfectly caramelized, and the bacon was crispy and flavorful. I served it over rice, and it was a delicious and easy meal.
Rifat Ullah
[email protected]This recipe was good, but not great. I think it could have been better with a different type of glaze. I also would have preferred the bacon to be crispier.
Omar Bougueddach
[email protected]This dish was okay. The pineapple was a bit too sweet for my taste, and the bacon was a bit too greasy. I think I would have preferred it with less glaze.
Dragon Alvi
[email protected]This recipe was a disaster! The pineapple was mushy, the bacon was burnt, and the glaze was too thick and sticky. I would not recommend this recipe to anyone.
Az_x_ StOrM
[email protected]I found this recipe to be a bit bland. I think it needed more seasoning, or maybe a different type of glaze. I also would have preferred the bacon to be crispier.
Paula Craft
[email protected]This dish was a bit too sweet for my taste. I think I would have preferred it with less glaze. However, the pineapple and bacon were cooked perfectly, and the overall flavor was still good.
Chaudary Waleed
[email protected]I was skeptical about this recipe, but I'm so glad I tried it! The pineapple and bacon were a delicious combination, and the glaze was perfect. I served it over rice, and it was a delicious and easy meal.
Saqib Saqib
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. The pineapple and bacon are a perfect combination, and the glaze is to die for. I highly recommend this recipe.
Rabah Bouchnafa
[email protected]I'm not usually a fan of pineapple, but this dish was surprisingly delicious. The bacon and glaze really balance out the sweetness of the pineapple. I served it over rice, and it was a perfect meal.
Ch Zameer
[email protected]This was so easy to make and SO good! I used canned pineapple rings, and it still turned out great. The glaze is amazing, and the bacon adds a perfect salty touch. I will definitely be making this again.
Christian Brown
[email protected]I added a little bit of brown sugar to the glaze, and it gave it a really nice depth of flavor. I also used thick-cut bacon, which I think made it even better. Overall, this is a great recipe that I would definitely recommend.
Sheikh Livan Molla
[email protected]I made this recipe exactly as written, and it turned out great! The pineapple was perfectly caramelized, and the bacon was crispy and flavorful. I served it over rice, and it was a delicious and easy meal.
Syed Waheed
[email protected]This dish was a hit at my party! The combination of sweet pineapple and savory bacon was perfect, and the glaze added a delicious caramelized flavor. I'll definitely be making this again.