PINEAPPLE BANANA SPLIT CRISP
When I came up with this fruit combination, it reminded me of a banana split. I added the chocolate chips and ice cream to make it complete. I love that this is so quick to prepare. -Connie Reed, Bourbonnais, Illinois
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the pineapple, banana and raspberries. Transfer to a lightly greased 2-cup baking dish. In a small bowl, combine oatmeal and chocolate chips. Sprinkle over fruit; drizzle with butter. Bake at 350° for 30-35 minutes or until golden brown. Serve with ice cream if desired.
Nutrition Facts : Calories 386 calories, Fat 16g fat (9g saturated fat), Cholesterol 23mg cholesterol, Sodium 195mg sodium, Carbohydrate 63g carbohydrate (40g sugars, Fiber 7g fiber), Protein 4g protein.
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Rachel Gent
[email protected]This crisp is so delicious and it's so easy to make. I highly recommend it!
Duga Ali
[email protected]I love the way the topping gets so crispy and the filling is so gooey. It's the perfect combination of textures.
Jerusalem Mosisa
[email protected]This recipe is a great way to use up overripe bananas. It's also a delicious and easy way to get your daily dose of fruit.
Ibrahim Boussim
[email protected]I made this crisp for a brunch party and it was a huge success. Everyone loved the combination of sweet and tangy.
MD Shamin Islam
[email protected]This crisp is a great way to use up leftover ice cream. It's also a delicious and easy way to satisfy your sweet tooth.
Asim Khan
[email protected]I love how versatile this recipe is. You can make it with fresh or frozen fruit, and you can use any type of ice cream you like.
Jennifer Shantz
[email protected]This recipe is a great starting point for creating your own custom crisp. You can add different fruits, nuts, or spices to create a unique dessert.
Dante Herrera
[email protected]I made this crisp for a party and it was a huge hit. Everyone raved about how delicious it was.
MISS ZARA
[email protected]This crisp is a great way to get your kids to eat fruit. They'll love the combination of pineapple, bananas, and ice cream.
Angel Vera
[email protected]I'm not a huge fan of pineapple, but I really enjoyed this crisp. The bananas and ice cream helped to balance out the tartness of the pineapple.
Sanabutt Butt
[email protected]This crisp is so delicious and it's so easy to make. I highly recommend it!
Abir Das
[email protected]I love the way the topping gets so crispy and the filling is so gooey. It's the perfect combination of textures.
Macdonald Anyanwu
[email protected]This recipe is a keeper! I will be making it again and again.
Chelsea Thompson
[email protected]I made this crisp for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Jason Ceasar
[email protected]This crisp is a great way to use up leftover pineapple and bananas. It's also a delicious and budget-friendly dessert.
CEUTA-MLILIA-Y-MARRUECOS
[email protected]The combination of pineapple and bananas is a classic for a reason. They go perfectly together and the ice cream and whipped cream just take it to the next level.
Vance Greene
[email protected]I love how this crisp can be made ahead of time and then baked when you're ready to serve it. It's perfect for busy weeknights.
Mumtaz sethar Sethar
[email protected]This recipe is so easy to follow and the results are amazing! I will definitely be making this again.
Hashir Rehman
[email protected]I made this crisp last night and it was a huge hit with my family! The topping was perfectly crispy and the filling was gooey and delicious.
Sk Sajnur
[email protected]This pineapple banana split crisp is a delightful dessert that is perfect for any occasion. The combination of pineapple, bananas, and ice cream is simply irresistible.