Make and share this World's Best Corn Pudding recipe from Food.com.
Provided by Bliss
Categories Corn
Time 55m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°.
- Grease a 10x15" baking dish.
- Blend the corn and flour together, and set aside.
- Whisk together the milk and eggs in a large mixing bowl.
- Beat in the butter, sugar, salt and vanilla.
- Stir in the corn mixture.
- Pour the custard into the prepared pan.
- Bake for 45-60 min.
- until the pudding is set and golden.
- Cut into squares and serve at once.
- 8-10 portions.
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Siblings Scanterbury
[email protected]I followed the recipe exactly and my corn pudding turned out perfect! It was creamy, flavorful, and the corn was cooked perfectly. I will definitely be making this again.
Huzeyfa Abduletif
[email protected]This corn pudding was a disappointment. I was expecting a creamy and flavorful dish, but it was bland and dry. I would not recommend this recipe.
Nerisca Poolman
[email protected]This corn pudding was amazing! It was so creamy and flavorful, and the corn was perfectly cooked. I will definitely be making this again.
Md Feroj
[email protected]This corn pudding was delicious! I made it for a potluck and it was a huge hit. Everyone loved the creamy texture and the sweet corn flavor.
Raja Shakir
[email protected]I made this corn pudding for my family and they loved it! It was so easy to make and it turned out perfectly. I will definitely be making this again.
Kabeer Kashmir
[email protected]This corn pudding was a disappointment. It was bland and dry, and the corn was undercooked. I would not recommend this recipe.
Joy Abduallhi
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The corn pudding was amazing. It was so creamy and flavorful, and the corn was perfectly cooked. I will definitely be making this again.
Feben Barta
[email protected]This corn pudding was delicious! I made it for a potluck and it was a huge hit. Everyone loved the creamy texture and the sweet corn flavor. I will definitely be making this again.
Elham Akbari
[email protected]I've tried many corn pudding recipes, but this one is by far the best. It's so creamy and flavorful, and the corn is perfectly cooked. I especially love the addition of the green chiles, which give it a nice kick. I've made this recipe several times
Amrita Sunar
[email protected]This corn pudding recipe is a keeper! It was so easy to make and turned out perfectly. I loved the sweet and savory flavor of the corn, and the texture was creamy and smooth. I will definitely be making this again.