PINEAPPLE-COCONUT ANGEL FOOD CAKE
I found this recipe at a local paper and adapted it to suit my family's tastes. A friend who doesn't cook much took this cake to a family gathering, and they thought she was an overnight gourmet! -Donna Quinn of Salem, Washington
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 16 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the cake mix, pineapple and coconut extract. Beat on low speed for 30 seconds; beat on medium for 2 minutes. , Gently spoon into an ungreased 10-in. tube pan. Cut through the batter with a knife to remove air pockets. Bake on the lowest oven rack at 350° for 35-40 minutes or until lightly browned and entire top appears dry. Immediately invert pan; cool completely, about 1 hour. , Run a knife around side and center tube of pan. Remove cake to a serving plate. For topping, in a large bowl, beat the cream cheese, confectioners' sugar and pineapple extract until smooth. Fold in whipped topping. Frost top and sides of cake. Sprinkle with coconut.
Nutrition Facts : Calories 178 calories, Fat 4g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 254mg sodium, Carbohydrate 31g carbohydrate, Fiber 1g fiber), Protein 4g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Love Nation
[email protected]This is the best pineapple-coconut angel food cake I've ever had. It's so moist and flavorful, and the frosting is perfect.
Shalayna Scott
[email protected]I've made this cake several times and it's always a hit. It's so easy to make and always turns out perfectly.
md rofikul
[email protected]This cake is perfect for summer gatherings. It's light and refreshing, and everyone loves it.
harry bailey (DeathStrider)
[email protected]I'm not usually a fan of angel food cake, but this one changed my mind. It's so light and refreshing.
Prince Arifasklover
[email protected]This was my first time making an angel food cake and it turned out great! Thanks for the easy-to-follow recipe.
Ali Ahemad
[email protected]This cake is so moist and fluffy, it just melts in your mouth. I highly recommend it!
Frisno Bostrom
[email protected]I love the combination of pineapple and coconut in this cake. It's a tropical paradise in every bite!
onikonik 532
[email protected]This is my new favorite cake recipe! It's so easy to make and always turns out perfectly.
Tom Fields
[email protected]I made this cake for my daughter's birthday and she loved it! It was so light and fluffy, and the pineapple-coconut flavor was perfect.
Rijan chhetri
[email protected]This cake was a huge hit at my last party! Everyone raved about how moist and flavorful it was. I'll definitely be making it again.