PINEAPPLE DELIGHT

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I received this recipe at a meeting for diabetics many years ago. I've shared this dessert with many friends on restricted diets.

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 12 servings.

Number Of Ingredients 9

1 cup reduced-fat graham cracker crumbs (about 5 whole crackers)
3 tablespoons butter, melted
1 package (.3 ounce) sugar-free lemon gelatin
1 cup boiling water
3 cups 1% cottage cheese
Sugar substitute equivalent to 7 teaspoons sugar
2 teaspoons cornstarch
1 tablespoon water
1 can (8 ounces) unsweetened crushed pineapple, undrained

Steps:

  • In a bowl, combine cracker crumbs and butter. Press into an ungreased 9-in. square dish. Refrigerate until firm. , In a bowl, combine gelatin and water; stir until dissolved. Cool to room temperature. In a blender, combine the cottage cheese and sugar substitute; cover and process until smooth. Slowly add gelatin mixture and blend until smooth. Pour into crust. Refrigerate until firm. , Meanwhile, in a saucepan, combine cornstarch and water until smooth. Add pineapple. Bring to a boil. Cook and stir for 2 minutes or until thickened. Cool to room temperature. Spread over gelatin layer. Refrigerate for at least 1 hours before serving.

Nutrition Facts :

Pappu Rahman212
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This is a great recipe for a summer dessert. The pineapple is so refreshing and the cake is light and fluffy.


Sufyan Ansari
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I made this for a potluck and it was a huge success! Everyone loved it. The pineapple topping was especially delicious.


Matrika Prasad
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This was my first time making pineapple delight, and it turned out great! The instructions were easy to follow, and the cake came out perfectly. I will definitely be making this again.


Yekeem Llors
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I've made this recipe several times and it's always a crowd-pleaser. The pineapple adds a delicious sweetness and the coconut frosting is the perfect finishing touch.


divine justice
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This is a great recipe for a summer dessert. The pineapple is so refreshing and the cake is light and fluffy.


Anacristina Sousa
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I made this for a potluck and it was a huge success! Everyone loved it. The pineapple topping was especially delicious.


Frolence Mwanza
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This was my first time making pineapple delight, and it turned out great! The instructions were easy to follow, and the cake came out perfectly. I will definitely be making this again.


Md. Yasin
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I've made this recipe several times and it's always a crowd-pleaser. The pineapple adds a delicious sweetness and the coconut frosting is the perfect finishing touch.


Said Nabi
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This is a great recipe for a summer dessert. The pineapple is so refreshing and the cake is light and fluffy.


Mahadi Tsoaki
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I made this for a potluck and it was a huge success! Everyone loved it. The pineapple topping was especially delicious.


Aminata Mimi Fofanah
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This was my first time making pineapple delight, and it turned out great! The instructions were easy to follow, and the cake came out perfectly. I will definitely be making this again.


Ak Kutty
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I've made this recipe several times and it's always a hit! The pineapple adds a delicious sweetness to the cake, and the coconut frosting is the perfect finishing touch.


Md G
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This was a great recipe! I made it for my family and they loved it. The pineapple was sweet and juicy, and the cake was moist and fluffy. I will definitely be making this again.


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