PINEAPPLE FLUFF SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pineapple Fluff Salad image

Make and share this Pineapple Fluff Salad recipe from Food.com.

Provided by HeatherN

Categories     Pineapple

Time 2h30m

Yield 10 serving(s)

Number Of Ingredients 8

1 (20 ounce) can crushed pineapple
1 1/2 cups mini marshmallows
1/2 cup walnuts, chopped
2 eggs
1/2 cup sugar
1 cup whipped cream
2 tablespoons flour
1 dash salt

Steps:

  • Drain pineapple, reserving juice.
  • In a medium saucepan, heat the juice, add sugar, flour, salt and eggs.
  • Beat together. Cook until thick, then cool.
  • Add pineapple, marshmallows and nuts.
  • Fold in whipped cream and mix well.
  • Refrigerate at least 2 hours before serving.

rnsiddiq khan
[email protected]

This salad is a perfect balance of sweet and tart.


Raja Rameez
[email protected]

I'm so glad I found this recipe. It's a new family favorite.


Savannah Mendelsohn (Iscreamatweasels)
[email protected]

This is the best pineapple fluff salad I've ever had!


Idrees Khaskheli
[email protected]

This salad is so addictive! I can't stop eating it.


Abdi Wahab
[email protected]

This salad is a great way to use up leftover pineapple. I usually have some leftover from making pineapple upside-down cake.


Richard green
[email protected]

I love that this salad is so customizable. I can add or subtract ingredients to suit my taste.


Esther Noah
[email protected]

This is a great salad for a picnic or potluck. It's easy to transport and it always holds up well.


Roba Abe
[email protected]

I've made this salad several times and it's always a hit. It's so light and refreshing, perfect for summer.


Avery Warfield
[email protected]

This salad is so easy to make and it's always a hit. I love that I can use fresh or canned pineapple, depending on what I have on hand.


Jimmy Smith
[email protected]

I'm not a huge fan of pineapple, but I love this salad. The other ingredients really balance out the pineapple flavor.


Reach Oxegeen
[email protected]

This salad is so versatile. I've made it with different fruits, nuts, and even added a little bit of shredded chicken. It's always delicious.


mahima chowdhury
[email protected]

I love that this salad can be made ahead of time, which makes it perfect for busy weeknights. I usually make it the night before and then just let it chill in the fridge until I'm ready to serve it.


Nabiranakagwa
[email protected]

This is my go-to salad for potlucks and parties. It's always a hit and I always get asked for the recipe.


Kamogelo Kekana
[email protected]

I've been making this salad for years and it's always a crowd-pleaser. It's so easy to make and always turns out delicious.


Fujlu Miah
[email protected]

This pineapple fluff salad was a huge hit at our summer potluck! Everyone loved the combination of sweet pineapple, creamy marshmallows, and crunchy nuts. I'll definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #low-protein     #salads     #fruit     #easy     #dietary     #low-sodium     #low-in-something     #tropical-fruit     #pineapple     #4-hours-or-less