PINEAPPLE FRIED RICE II
Exotic flavors blend together to create this crowd-pleasing favorite. Contains pineapple, ham, peas, green onion and eggs.
Provided by LILFOODCRITIC
Categories Main Dish Recipes Rice Fried Rice Recipes
Time 1h5m
Yield 4
Number Of Ingredients 13
Steps:
- Bring the rice and water to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes. Spread cooked rice out on a rimmed baking sheet and refrigerate until cooled, about 20 minutes.
- Heat sesame oil in a large skillet or wok over medium-high heat. Cook and stir the green onions, ham, and peas in the hot oil until onions have softened, about 2 minutes. Stir the pineapple chunks into the wok; cook until pineapple begins to darken, about 2 minute. Push ingredients to the side of the wok, and pour beaten egg in the center. Cook until egg begins to set, about 30 seconds. Stir together all contents of the wok.
- Mix the cooled rice, sugar, salt, white pepper, and garlic powder into the wok; stir constantly to keep from sticking. Cook until heated through, about 3 minutes. Sprinkle the rice with the soy sauce, and stir to combine.
Nutrition Facts : Calories 374.1 calories, Carbohydrate 55.4 g, Cholesterol 60.2 mg, Fat 11.3 g, Fiber 2.9 g, Protein 12.8 g, SaturatedFat 2.4 g, Sodium 2000.7 mg, Sugar 12.9 g
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Hanif Mughal
[email protected]I highly recommend this recipe!
LaWonda Gibbs
[email protected]This recipe is a winner!
Julian Hatathlie
[email protected]Perfect for a party or potluck.
Thoya Leo (Thoyal)
[email protected]A hit with my family and friends.
Joyce John
[email protected]Easy to follow and delicious results.
Horacio Rebollo
[email protected]This recipe is a keeper!
Janet Bondzie
[email protected]I will definitely be making this recipe again!
Justin Hill
[email protected]The rice was cooked perfectly and the pineapple and cashews added a nice touch of sweetness and crunch.
Ogboo Akachukwu
[email protected]This is a great recipe for a quick and easy weeknight meal.
Mpho Koto
[email protected]This recipe is delicious! The pineapple and cashews add a nice touch of sweetness and crunch to the rice. I also like the addition of soy sauce and sesame oil, which give the dish a nice savory flavor.
Kelsey Dippold
[email protected]I made this recipe exactly as written, and it turned out perfectly. The rice was fluffy and flavorful, and the pineapple and cashews added a nice touch of sweetness and crunch. I will definitely be making this recipe again!
Greyson Kirichkow
[email protected]This is a great recipe for a quick and easy weeknight meal. The rice is cooked in no time, and the pineapple and cashews add a nice touch of sweetness and crunch. I also like the addition of soy sauce and sesame oil, which give the dish a nice savory
Khensani Tladi
[email protected]I've tried several pineapple fried rice recipes before, but this one is definitely my favorite. It's the perfect balance of sweet and savory, and the rice is always cooked perfectly. I highly recommend this recipe!
Precious Alaneme
[email protected]This recipe is easy to follow and makes a delicious pineapple fried rice. The rice is fluffy and flavorful, and the pineapple adds a nice sweetness. I also like the addition of cashews and shrimp, which add a nice crunch and protein to the dish.
Rakibul Ff
[email protected]I made this recipe for a party last weekend, and it was a huge success! Everyone loved it, and I even got several requests for the recipe. It's definitely a dish that I'll be making again and again.
Awelani Jomo
[email protected]This recipe is a keeper! I've already made it twice, and it's been a hit both times. The rice is perfectly cooked, and the pineapple and cashews add a nice touch of sweetness and crunch.
Efrain Alvarado
[email protected]This was my first time making pineapple fried rice, and it turned out great! The instructions were easy to follow, and the dish was ready in no time. I especially loved the combination of sweet and savory flavors.
Shepon Ali
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. It's a great way to use up leftover rice, and it's also a very budget-friendly meal.
Alvin Mulinge
[email protected]This pineapple fried rice recipe is a winner! It's easy to follow, and the results are delicious. The rice is fluffy and flavorful, and the pineapple adds a nice sweetness and tang. I also love the addition of cashews and shrimp. They add a nice crun