PINEAPPLE-MINT INFUSED WATER
Use this recipe for pineapple-mint infused water for an easy way to sweeten your water.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Yield Makes 8 cups
Number Of Ingredients 2
Steps:
- Place 8 cups water in a pitcher or large bowl. Add pineapple and mint leaves. Refrigerate at least 3 hours before using. Keep refrigerated up to 2 days. Strain before serving.
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Bazm e Nisbat e Mustafa
[email protected]I've made this water several times now and it's always a hit. My friends and family love it!
adeola lawal
[email protected]This water is so refreshing and healthy. I love that it's a great way to get my daily dose of fruits and vegetables.
Rashid Demaco
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The pineapple and mint flavors are a perfect combination.
Carol Charles
[email protected]This is my new favorite infused water recipe. It's so easy to make and it tastes amazing.
dourjoy Kumar
[email protected]I made this water for a party and it was a hit! Everyone loved the unique flavor.
CyrusBatiste
[email protected]This pineapple mint infused water is so refreshing and flavorful! I love that it's a healthy alternative to sugary drinks.