PINEAPPLE PIE III
This is a double-crusted pineapple pie. Mix a teaspoon of lemon zest into the pastry for an unforgettable crust.
Provided by BUCHKO
Categories Desserts Pies Custard and Cream Pie Recipes Pineapple Pie
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- In a medium saucepan combine sugar, cornstarch, pineapple with juice, and lemon juice. Cook over medium heat, stirring constantly until thickened, then allow to boil 1 minute.
- Cool slightly and pour mixture into pastry-lined pie pan. Cover with top crust and seal. Make a few steam vents in crust, then brush with milk and sprinkle with sugar. Place in preheated oven and bake for 35 minutes. Serve chilled or at room temperature.
Nutrition Facts : Calories 361.9 calories, Carbohydrate 54.9 g, Cholesterol 0.3 mg, Fat 15.1 g, Fiber 2.2 g, Protein 3.2 g, SaturatedFat 3.8 g, Sodium 236.3 mg, Sugar 30.7 g
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merium meriumshahzad
[email protected]I love the combination of pineapple and coconut in this pie.
Stephanie Jeter
[email protected]This pie is so moist and flavorful.
Oscar Swift
[email protected]I love the way this pie smells when it's baking.
S.N VIDEO
[email protected]This pie is the perfect way to end a meal.
Geline Caday
[email protected]I've made this pie for my friends and family and they always ask for the recipe.
Itz uni Sunny
[email protected]This pie is so delicious, it's hard to believe it's healthy.
Akisha Hamis
[email protected]I love the way this pie looks when it's finished.
Isaac Lymon
[email protected]This pie is the perfect summer dessert.
Yvonne Campos
[email protected]I love that this pie can be made ahead of time.
Md Manik Hossain
[email protected]This pie is so easy to make, even a beginner can do it.
Nehemias
[email protected]I made this pie for my family and they loved it. Even my picky eater ate two pieces!
YOUSSEF ELARBY GAMING FF
[email protected]This pie is the perfect way to use up leftover pineapple.
Komal Komal
[email protected]I love how this pie is both sweet and tart.
lyndsey Reddie
[email protected]This pie is so good, I could eat the whole thing myself!
Hesandu Nimsara
[email protected]I've made this pie several times and it's always a crowd-pleaser.
Nuru Nassoro
[email protected]This pie is the perfect dessert for any occasion.
MD SAWON MIAH
[email protected]I love the combination of pineapple and cream cheese in this pie.
Angel Vera
[email protected]This pie is so easy to make and it always turns out perfect.
saim bhatti
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it.
Ongchu Sherpa
[email protected]This pie was absolutely delicious! The filling was perfectly sweet and tangy, and the crust was flaky and golden brown. I will definitely be making this again.