PINEAPPLE SHERBET
This was a favorite dessert at Thanksgiving and Christmas when we all gathered at Grandma's house - the holidays weren't complete without her delicious homemade sherbet. I remember those days fondly whenever I make it.
Provided by Taste of Home
Categories Desserts
Time 5m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- In a bowl, combine all ingredients; mix well. Cover and freeze for 1 hour. Stir; return to freezer for at least 2 hours before serving.
Nutrition Facts : Calories 269 calories, Fat 6g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 130mg sodium, Carbohydrate 51g carbohydrate (47g sugars, Fiber 1g fiber), Protein 6g protein.
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Run Runner
[email protected]I'm not a big fan of pineapple, but I'm willing to try this recipe because it looks so good.
Claudio Amado
[email protected]I can't wait to try this recipe. It looks so delicious!
Maali Maali
[email protected]This sherbet is so refreshing and perfect for a hot summer day.
Vija Rock
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover pineapple.
Nkomo Bulelwa
[email protected]I made this sherbet for a party and it was a huge hit! Everyone loved it.
Goku Sayan
[email protected]This is the best pineapple sherbet I've ever had! It's so smooth and creamy, and the pineapple flavor is perfect.
Collo Ye
[email protected]I love how this sherbet is not too sweet. It's the perfect balance of tart and sweet.
A. L. Sathukeen S. Saajith
[email protected]I've never made sherbet before, but this recipe was so easy to follow. I'm definitely going to make it again.
prosper Maaledoma
[email protected]This was so easy to make and it turned out so creamy and delicious!
Zimkhitha Zibi
[email protected]Pineapple sherbet is a delicious and refreshing summer treat! I made it last weekend and it was a hit with my family and friends.