PINK CHERRY BREAD
Make and share this Pink Cherry Bread recipe from Food.com.
Provided by Theresa Thunderbird
Categories Quick Breads
Time 1h15m
Yield 2 loaves, 16 serving(s)
Number Of Ingredients 8
Steps:
- Drain cherries, reserving juice.
- Coarsely chop cherries, set aside cherries and juice.
- In a bowl, combine the dry ingredients.
- In another bowl, beat eggs and cherry juice.
- Stir into dry ingredients just unil combined.
- Fold in walnuts, coconut and cherries.
- Transfer to two greased 8x4x2 inch loaf pans.
- Bake at 350° for 60-65 minutes or until a toothpick comes out clean.
- Cool for 10 minutes before removing from pans.
- Makes 2 loaves.
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Mikhail Grant
[email protected]This recipe is a total disaster! The bread was inedible.
Semed Sambu
[email protected]I would not recommend this recipe. The bread was very dense and not very flavorful.
BS Joy Gang
[email protected]I followed the recipe exactly, but my bread didn't turn out as moist as I expected.
Shantell J
[email protected]This bread was a bit dry for my taste, but it was still okay.
Nisha Kanwal
[email protected]I'm not a fan of the pink color, but the bread was still very tasty.
Rob Black
[email protected]This bread is very easy to make, and it's a great way to use up leftover cherries.
Nazzer shacrawi
[email protected]I had some trouble finding maraschino cherries, so I used dried cherries instead. The bread still turned out great.
Yvonne Aoko Otieno
[email protected]This bread was a bit too sweet for my taste, but it was still very good.
zama dlamini
[email protected]I'm not a huge fan of cherry bread, but this recipe changed my mind. The bread was so moist and flavorful, and the pink color was very appealing.
Dina vanrooyen Dolphina susarha
[email protected]This bread is so delicious! It's perfect for breakfast, lunch, or a snack.
Fikerte Kelemework
[email protected]I added some chopped walnuts to my bread, and it turned out fantastic! The walnuts gave the bread a nice crunch and added a little extra flavor.
Ihab Ali
[email protected]I love how easy this recipe was to follow. I'm not a very experienced baker, but this bread turned out perfectly.
Kristina Hernandez
[email protected]This pink cherry bread was a huge hit with my family! It was so moist and flavorful, and the pink color was just beautiful.