Number Of Ingredients 7
Steps:
- 1. In medium bowl mix together both cans of pineapple. 2. Sprinkle pudding mix over pineapple and let sit about 3 minutes. 3. Add nuts and coconut. 4. Blend in whip topping and marshmallows, combining well. 5. Cover and chill at least 2 hours.
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Obssessd Abid
[email protected]I wouldn't recommend this pistachio ambrosia. It's not worth the time or effort.
Hassan Aplu like this
[email protected]This pistachio ambrosia is just okay. It's not bad, but it's not amazing either.
Mickey Mouse
[email protected]I'm not a fan of the texture of this pistachio ambrosia. I prefer a more creamy dessert.
Ken Cook
[email protected]This pistachio ambrosia is a bit too sweet for my taste, but I think that's just a personal preference.
Derrick Pittsburgh Steelers Higgins
[email protected]I love the green color of this pistachio ambrosia. It's so festive and perfect for St. Patrick's Day.
Fazal King
[email protected]This pistachio ambrosia is a great way to use up leftover pistachios. It's a delicious and easy-to-make dessert.
Meer Nazim
[email protected]I've made this pistachio ambrosia several times and it's always a hit. It's the perfect dessert for any occasion.
minhduc nguyen
[email protected]This is the best pistachio ambrosia recipe I've ever tried. It's so creamy and flavorful.
Alfred Olami
[email protected]I'm not a big fan of pistachios, but I really enjoyed this ambrosia. The flavors are well-balanced and the texture is perfect.
Drago Ahmed Gaming
[email protected]This pistachio ambrosia is so easy to make and it's always a hit. I love the crunchy pistachios and the sweet, creamy sauce.
SR M
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser.
mahinurikbul jotun
[email protected]I made this pistachio ambrosia for a picnic and it was perfect. It's easy to transport and it held up well in the heat.
marion forbes
[email protected]This pistachio ambrosia was a big hit at my daughter's birthday party. The kids loved the green color and the sweet, creamy taste.
Kamaya Knight
[email protected]I love the combination of pistachios and pineapple in this ambrosia. It's so refreshing and summery.
Demia Roman
[email protected]This recipe was a little too sweet for my taste, but I think that's just a personal preference. I might try reducing the amount of sugar next time.
Bikash Thakuri
[email protected]I've never had pistachio ambrosia before, but I'm so glad I tried this recipe. It's so delicious and easy to make. I'll definitely be making it again and again.
MD Manirul
[email protected]This pistachio ambrosia was a hit at my last potluck! Everyone loved the unique flavor and the creamy texture. I'll definitely be making it again.