PISTACHIO PUDDING ICE CREAM
This is a easy, yummy pudding based ice cream (with or without the chopped nuts). The recipe is from the book that came with my ice cream machine. Please Note: This recipe is NOT eggless, as the pudding mix contains eggs. The Eggless category would not "unclick" when I tried to edit it out. Sorry for the error :(
Provided by Dee514
Categories Frozen Desserts
Time 5m
Yield 1 Quart
Number Of Ingredients 3
Steps:
- Put pudding mix in a small bowl, whisk in 2 cups of cold milk.
- Pre chill your ice cream machine for about 5 min (if pre chilling is required by manufacture).
- Pour pudding mixture into machine and follow manufacturers directions.
- If using the nuts, add them to the mixture when it is about half done, and finish processing; OR, follow the manufacturers directions for adding chopped candy bars to ice cream, and add the chopped nuts following those directions.
- Store any leftover ice cream in the freezer in a tightly covered container.
- Press a piece of plastic wrap into the surface of the ice cream before covering the container, to prevent ice crystals from forming.
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Nasru Abdalla
[email protected]This ice cream is the best! I've made it several times and it's always a hit.
Islam se Mohabbat
[email protected]I'm going to pin this recipe so I can make it later.
best 3D
[email protected]This ice cream is a must-try for any pistachio lover!
Achrf Agon
[email protected]Thanks for sharing this recipe! I'm going to try it out this weekend.
Savvy Cellilo
[email protected]I'm so glad I found this recipe! I've been looking for a good pistachio pudding ice cream recipe for ages.
Kaden Robert
[email protected]This ice cream is the perfect summer treat. I can't wait to enjoy it on a hot day.
Kay Joel
[email protected]I'm going to make this ice cream for my next party. I'm sure everyone will love it.
ricky holbrook
[email protected]This ice cream looks so good! I can't wait to try it.
S Said
[email protected]I'm vegan, so I can't eat this ice cream. But I'm sure it's delicious!
Rabiul bhai official
[email protected]I'm lactose intolerant, so I can't eat this ice cream. But I'm sure it's delicious!
Viviana Rivera
[email protected]I'm allergic to pistachios, so I can't eat this ice cream. But it looks delicious!
Rajput Puju
[email protected]This ice cream is just okay. It's not bad, but it's not great either. I probably wouldn't buy it again.
Ashafq Bhatti
[email protected]I was a bit disappointed with this ice cream. The pistachio flavor was very weak, and the texture was icy.
Timothy Wood
[email protected]This ice cream is a bit pricey, but it's worth it for a special occasion. I would definitely buy it again.
Gift Kudzala
[email protected]I'm not a huge fan of pistachio, but I really enjoyed this ice cream. The flavor is subtle and not overpowering, and the texture is smooth and creamy.
Ruby Summers
[email protected]This ice cream is so easy to make, and it turns out perfect every time. I love that I can make it ahead of time and have it ready for when I need it.
Kunda Chile
[email protected]I love the combination of pistachio and vanilla in this ice cream. It's a perfect summer treat.
Mostafa Bdiouy
[email protected]This is the best pistachio ice cream I've ever had! It's so rich and flavorful, with just the right amount of sweetness. I highly recommend it.
Sanjida Eshita
[email protected]I made this ice cream for a party and it was a huge hit! Everyone loved the unique flavor and the creamy texture. I'll definitely be making it again soon.
Neha Bohora
[email protected]This pistachio pudding ice cream is divine! It's so creamy and smooth, with the perfect balance of pistachio and vanilla flavors. I love that it's made with real pistachios, which gives it a wonderful nutty flavor. I will definitely be making this ag