OVERNIGHT MAPLE FRENCH TOAST

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Make and share this Overnight Maple French Toast recipe from Food.com.

Provided by weekend cooker

Categories     Breakfast

Time 55m

Yield 1 casserole, 6 serving(s)

Number Of Ingredients 11

7 cups small cubed French bread, bottom crusts removed
1 cup chopped pecans
1 (3 ounce) package cream cheese, softened
5 tablespoons sugar
1 (8 ounce) carton whipping cream
2/3 cup maple syrup
6 eggs, slightly beaten
2 teaspoons vanilla
1 teaspoon ground cinnamon
1/2 teaspoon salt
additional maple syrup, if needed

Steps:

  • Place cubed bread in a greased 9x13 inch baking dish, and gently press down. Sprinkle with pecans.
  • In a large mixing bowl, beat cream cheese, and sugar until fluffy and gradually mix in whipping cream, and syrup.
  • In a separate large mixing bowl, whisk together eggs, vanilla, cinnamon, and salt, and fold into the cream cheese-whipping cream mixture.
  • Very slowly, pour mixture, evenly over the bread.
  • Cover and refrigerate overnight.
  • Remove from refrigerator 30 minutes before baking.
  • Bake covered at 350 degrees, for 30 minutes, or until center is set, and top is golden brown.
  • Cut into squares, and serve with maple syrup.

Mukembo Bumali
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I've made this recipe several times and it's always a success. It's a great way to start the day.


AR Sakib
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This is a great recipe for using up leftover bread. I always have a loaf of bread that's about to go stale, so this is a great way to use it up.


Joseph Petro
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I love that this recipe can be made ahead of time. It's so convenient to be able to wake up to a delicious breakfast that's already made.


Emmanuel Ore
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This is a great recipe for a special occasion breakfast or brunch. It's easy to make and it's always a crowd-pleaser.


Stanley Okita
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I made this recipe gluten-free by using gluten-free bread. It turned out great. My whole family enjoyed it.


Little Gamer
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I added some fresh berries to the batter and it was a great addition. The berries added a nice sweetness and tartness to the french toast.


Sujath Madusanka
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I'm not a big fan of maple syrup, so I used honey instead. It turned out just as delicious.


Yousaf Syam
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I made this for my husband on Father's Day and he loved it. He said it was the best french toast he's ever had.


Alex Gordon
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This is the best french toast recipe I've ever tried. The overnight soak makes the bread so fluffy and the maple flavor is amazing. I highly recommend this recipe.


Kayla Binger
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I've made this recipe several times now and it's always a winner. My kids love it and it's a great way to use up leftover bread.


Tony Keene
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This is my new favorite french toast recipe. It's so easy to make and it always turns out perfect. I love the maple flavor and the hint of cinnamon.


Tennywell Mwaanga
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I'm not usually a fan of french toast, but this recipe changed my mind. The overnight soak really makes a difference. The bread was so tender and flavorful.


Sheraz Wattoo
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I made this for a brunch party and it was a huge success! Everyone loved it. The french toast was so easy to make and it turned out so delicious.


Riaz hassan
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This overnight maple french toast was a hit with my family! The bread was perfectly soft and fluffy, and the maple flavor was just right. I will definitely be making this again.


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