PISTACHIO TORTE
Steps:
- cream together flour, sugar & butter & press into 9x13 inch pan. Bake @ 350 degrees for 10-15 min. Cool. Cream together cream cheese, powdered sugar & half cool whip. Spread over cooled crust. mix pistachio pudding (or other flavor) with milk and spread over cream cheese layer. Top with remaining cool whip. Sprinkle with nuts and refrigerate until firm
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Its Tanveer
[email protected]This torte is perfect for any occasion. It's elegant and delicious.
Danyal Ashfaq
[email protected]This pistachio torte is a must-try for any pistachio lover. The flavor is amazing and the texture is perfect.
Mushtaq Khan Chachar
[email protected]I would not recommend this recipe to anyone.
Paul Simmonds
[email protected]This torte was a waste of time and ingredients.
Khaja Habibullah
[email protected]I found this recipe to be confusing and difficult to follow.
joyce kiwanuka
[email protected]This torte was too sweet for my taste.
Elijah Hallman
[email protected]I followed the recipe exactly but my torte didn't turn out. I'm not sure what went wrong.
Anamul Husain
[email protected]This torte was a bit dry but the flavor was good.
Ahmad Hammad
[email protected]Perfect for pistachio lovers!
Jac Cheatham
[email protected]This torte was delicious and easy to make. I will definitely be making it again.
Zindagi Jesus
[email protected]I made this torte for a special occasion and it was a huge success. Everyone loved it.
Safin Rohan
[email protected]This torte was a bit time-consuming to make but it was worth it. The flavor was amazing and the presentation was beautiful.
Michael Douglas
[email protected]I was a bit skeptical about this recipe but I'm glad I tried it. The torte was delicious and the crust was perfect. I will definitely be making this again.
Niyah Moore
[email protected]This torte was easy to make and it turned out delicious. The pistachio flavor was subtle but noticeable. I would definitely recommend this recipe.
Maryiah Naluwu
[email protected]I love pistachio and this torte was the perfect way to enjoy it. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Nia Rouland
[email protected]This was my first time making a pistachio torte and it turned out great! The recipe was easy to follow and the torte was delicious. I will definitely be making this again.
SHREEKANTO DAS
[email protected]I made this torte for my family and they all raved about it. The crust was perfect and the filling was smooth and creamy. I will definitely be making this again.
waqas ilyas
[email protected]This pistachio torte was a hit at my dinner party! The crust was flaky and buttery, and the filling was creamy and flavorful. I loved the delicate pistachio flavor.