PITA CHIPS

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Pita Chips image

Provided by Food Network Kitchen

Categories     side-dish

Time 35m

Yield 36 chips

Number Of Ingredients 4

3 pocket pitas, sliced into wedges and split apart
1/4 cup olive oil
Paprika
Salt

Steps:

  • Preheat oven to 400 degrees. Spread pita wedges on baking sheet and brush with olive oil. Sprinkle with paprika and bake for 5 to 7 minutes until crisp.

Ernest Aigbavbiere
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These pita chips are a lifesaver. They're a healthy and delicious snack that I can always count on.


Classic Jummith
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I love these pita chips! They're so crispy and flavorful. I can't get enough of them.


Maira vlogs
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These pita chips are a great alternative to potato chips. They're healthier and they taste just as good.


Shaanim
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I've made these pita chips several times and they're always a hit with my family and friends.


Christiana Fuller
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These pita chips are a great way to use up leftover pitas. They're easy to make and they're a delicious snack or appetizer.


naseeb subani
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I'm not a huge fan of these pita chips. They're a bit too bland for my taste.


Robert Gutierrez
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These pita chips are a great healthy snack. They're low in calories and fat, and they're a good source of fiber.


Mazhar Mazhar
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I love these pita chips! They're so crispy and flavorful. I've tried them with hummus, guacamole, and salsa and they're delicious with everything.


Billy Thornton
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These pita chips were just okay. They were a bit too greasy for my taste and they didn't have much flavor.


sayed zaheer Abbas shah
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I was really excited to try these pita chips, but I was disappointed with the results. They were too hard and crunchy for my taste.


Nqobile FiFi
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These pita chips are amazing! They're so easy to make and they taste great. I love that I can control the ingredients and make them as healthy or indulgent as I want.


Angel meme Woart
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I've made these pita chips several times now and they're always a crowd-pleaser. They're so light and crispy, and they're perfect for dipping in hummus or guacamole.


syleena alieu
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These pita chips were so easy to make and they turned out perfectly! I used whole wheat pitas and they were nice and crispy. I served them with hummus and they were a hit!


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