PIZZA ROLLS

Pizza Rolls image

This is just the base for a basic pepperoni pizza roll. I made this with leftover pizza toppings. I didn't feel like making any dough so I substituted egg roll wraps.

Provided by Cory Klein

Categories Appetizers and Snacks Wraps and Rolls

Time 40m

Yield 10

Number Of Ingredients 7

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Ingredients

2 quarts canola oil for frying
1 egg
3 tablespoons water
1 (16 ounce) jar pizza sauce
1 (8 ounce) package sliced pepperoni
1 cup shredded mozzarella cheese
1 (14 ounce) package egg roll wrappers

Steps:

Heat oil in a deep-fryer or large saucepan to 300 degrees F (150 degrees C). Whisk egg and water together in a small bowl.
Combine the pizza sauce and pepperoni in a blender or food processor. Process until pepperoni is well chopped and the sauce has thickened. Transfer sauce to a large bowl, and stir in mozzarella.
Lay out one eggroll wrapper on work surface. Place 1 tablespoon filling at the bottom center of the wrapper, leaving 1/2 inch border on each side. Lightly brush the wrapper edges with the egg mixture. Fold over both sides; roll up to encase filling in wrapper. Repeat with remaining wrappers and filling.
Deep fry pizza rolls in batches until crisp and golden brown, 5-9 minutes.

Nutrition Facts : Calories 437.5 calories, Carbohydrate 27.3 g, Cholesterol 52.9 mg, Fat 30.3 g, Fiber 1.4 g, Protein 13 g, SaturatedFat 7 g, Sodium 913.4 mg, Sugar 1.6 g

Feras Al-Souri

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I can't wait to try this recipe.

Rai Ali Haider

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These pizza rolls were a lifesaver for my busy weeknights.

Md Mostafijur rahman

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I'm definitely making these again.

Avaeya Luper

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The best pizza rolls I've ever had!

Justin Kudzman

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Amazing!

Kayla Compton

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These pizza rolls were a bit bland for my taste. I think I would add more spices next time.

John Townsend

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I've never made pizza rolls before, but this recipe made it so easy. They turned out perfect and my family loved them. I will definitely be making them again.

Md Sobuj

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These pizza rolls were so easy to make and they tasted amazing. I love that I can make them ahead of time and freeze them for later.

Nakenyze Moore

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I made these pizza rolls for a party and they were a huge hit! Everyone loved them. I will definitely be making them again for my next party.

Lee Bearss

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These pizza rolls were a bit too greasy for my taste, but they were still good. I think I would try a different recipe next time.

Faisal Alsraii

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I was looking for a quick and easy snack to make and these pizza rolls fit the bill. They were so easy to make and they tasted great. I will definitely be making these again.